Physicochemical, interfacial and emulsifying properties of a non-conventional exudate gum (Prosopis alba) in comparison with gum arabic

Physicochemical, interfacial and emulsifying properties of a non-conventional exudate gum (Prosopis alba) in comparison with gum arabic

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 56, May 2016, Pages 245-253

Franco Emanuel Vasile, María Julia Martinez, Víctor Manuel Pizones Ruiz-Henestrosa, María Alicia Judis, María Florencia Mazzobre,