کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
7053907 | 1458013 | 2018 | 10 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Lattice Boltzmann simulation of co-existing boiling and condensation phase changes in a confined micro-space
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کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه
مهندسی شیمی
جریان سیال و فرایندهای انتقال
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Lattice Boltzmann simulation of co-existing boiling and condensation phase changes in a confined micro-space Lattice Boltzmann simulation of co-existing boiling and condensation phase changes in a confined micro-space](/preview/png/7053907.png)
چکیده انگلیسی
Based on the multiphase lattice Boltzmann method combining the finite difference scheme, a theoretical model of vapor-liquid phase change is developed and numerically analyzed to investigate the two-phase flow and thermodynamic behaviors of co-existing boiling and condensation heat transfer in a confined micro-space. The effects of surface wettability on bubble/droplet hydrodynamic behaviors involving nucleation, growth, coalescence and rupture/dripping as well as the thermal response are examined and analyzed. Besides, the effect of confined scale on the wall temperature and heat transfer coefficient of the heating surface is presented and discussed. The results indicate that the interaction of boiling and condensation in a confined micro-space mainly consists in the dripping of condensate droplets which directly contact the growing bubble, accelerating the bubble collapse, and induce the liquid motion in boiling pool, contributing to bubble movement or detachment. When compared with the hydrophobic surface, a shorter thermal response of boiling phase change is induced and a lower steady-state temperature is maintained on the hydrophilic surface. In addition, the boiling heat transfer coefficient on the hydrophilic surface is higher than that on the hydrophobic surface. Particularly, the heat transfer performance is suppressed with the decrease of confined scale, and this suppression effect is more obvious for the hydrophilic surface.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: International Journal of Heat and Mass Transfer - Volume 126, Part B, November 2018, Pages 773-782
Journal: International Journal of Heat and Mass Transfer - Volume 126, Part B, November 2018, Pages 773-782
نویسندگان
Suchen Wu, Cheng Yu, Fawen Yu, Yongping Chen,