کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
7165486 1462885 2014 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Crystallization of tetra-n-butyl ammonium bromide clathrate hydrate slurry and the related heat transfer characteristics
ترجمه فارسی عنوان
کریستالیزاسیون دوغاب هیدرات کلاترات تترا-بوتل آمونیوم برمید و خصوصیات انتقال حرارت مرتبط
موضوعات مرتبط
مهندسی و علوم پایه مهندسی انرژی انرژی (عمومی)
چکیده انگلیسی
Tetra-n-butyl ammonium bromide (TBAB) clathrate hydrate slurry (CHS) is a promising phase change material slurry for cold storage and transport in air-conditioning system. This slurry can be generated from the supercooled TBAB aqueous solution. In the present study, TBAB CHS was generated under different thermal conditions, i.e. different initial mass concentrations of TBAB aqueous solution and different supercooling degrees. The crystallization of TBAB CHS and the overall heat transfer coefficient under different thermal conditions were clarified. It was concluded that the crystallization characteristics of TBAB hydrate crystals mainly depended upon the thermal condition of the supercooled TBAB aqueous solution. In addition, the dropping of pre-produced TBAB CHS into supercooled TBAB aqueous solution could immediately induce the crystallization of TBAB hydrate crystals, and the initial type of TBAB hydrate crystals was only related to the status of the supercooled TBAB aqueous solution regardless of the type of the dropped TBAB CHS. Furthermore, the overall heat transfer coefficients before crystallization and during crystallization were also measured. It was found that more hydrate crystals would adhere to the vessel wall at larger supercooling degree and higher mass concentration of aqueous solution, which would deteriorate the heat transfer significantly. Moreover, images of TBAB hydrate crystals under different thermal conditions were recorded in order to help clarifying the crystallization characteristics.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Energy Conversion and Management - Volume 77, January 2014, Pages 89-97
نویسندگان
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