کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
7583746 | 1492021 | 2019 | 9 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Design, synthesis and characterization of tracers and development of a fluorescence polarization immunoassay for the rapid detection of ractopamine in pork
ترجمه فارسی عنوان
طراحی، سنتز و خصوصی سازی ردیاب ها و توسعه یک روش ایمن سازی قطبش فلورسانس برای تشخیص سریع کلوپامین در گوشت خوک
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کلمات کلیدی
فلورسانس قطبی شدن ایمونواسی، ردیاب راکتاپامین، گوشت خوک،
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی آنالیزی یا شیمی تجزیه
چکیده انگلیسی
In this study, 10 fluorescein-labeled ractopamine (RAC) derivatives (tracers) were synthesized and characterized to develop a rapid fluorescence polarization immunoassay (FPIA) for the detection of RAC in pork, using previously produced RAC polyclonal antibodies. The effect of the tracer structure on the sensitivity of the FPIA was investigated. The specificity of the FPIA was evaluated with 70 β-agonists and β-blockers. The FPIA showed a limit of detection of 0.56â¯Î¼gâ¯kgâ1 for RAC in pork, with recoveries ranging from 74.8% to 86.6% in spiked samples. The total analysis time, including sample pretreatment, was less than 1â¯h. The FPIA was used to screen 150 commercial pork samples for RAC residues and the results were consistent with those of an enzyme-linked immunosorbent assay (ELISA) and ultra-high-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). Our results demonstrate that the FPIA developed here is a rapid, accurate, and sensitive screening method for RAC residues in pork.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 271, 15 January 2019, Pages 9-17
Journal: Food Chemistry - Volume 271, 15 January 2019, Pages 9-17
نویسندگان
Baolei Dong, Sijun Zhao, Hongfang Li, Kai Wen, Yuebin Ke, Jianzhong Shen, Suxia Zhang, Weiming Shi, Zhanhui Wang,