کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
7787599 1500626 2015 28 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Injectable thermo-responsive hydrogel composed of xanthan gum and methylcellulose double networks with shear-thinning property
ترجمه فارسی عنوان
هیدروژل مقاوم در برابر حرارت تزریقی متشکل از صمغ زانتان و شبکه های دوتایی متیل سلولز با دارایی برشی
کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آلی
چکیده انگلیسی
Injectable hydrogel precursor solution was prepared by physical blend of xanthan gum (XG) and methylcellulose (MC) in aqueous solution. Due to the formation of XG network composed of XG double helical strand structure, XG/MC blend was a high viscous solution with good shear-thinning property at room temperature. When the temperature was changed from 23 to 37 °C, thermo-responsive MC network formed, which caused XG/MC blend solution to gelate. The gelation time and storage modulus of the blend can be tuned by XG and/or MC concentrations. Both in vitro and in vivo investigations revealed that the blend solution immediately recovered its high viscosity and rapidly formed hydrogel at body temperature after injection using a syringe. In vivo biocompatibility and biodegradability of the hydrogel were validated by implantation of the hydrogel in rats. In vitro investigation demonstrated that XG/MC blend is a promising injectable hydrogel material for long-term drug delivery.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Carbohydrate Polymers - Volume 132, 5 November 2015, Pages 490-498
نویسندگان
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