کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
8289446 1536308 2016 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Carrots, tomatoes and cocoa: Research on dietary antioxidants in Düsseldorf
موضوعات مرتبط
علوم زیستی و بیوفناوری بیوشیمی، ژنتیک و زیست شناسی مولکولی زیست شیمی
پیش نمایش صفحه اول مقاله
Carrots, tomatoes and cocoa: Research on dietary antioxidants in Düsseldorf
چکیده انگلیسی
Dietary antioxidants, their biological effects and underlying mechanisms of action are key topics of research at the Institute of Biochemistry and Molecular Biology I at the Heinrich-Heine University in Düsseldorf where Helmut Sies is active now since more than 35 years. In the present article his research activity on carotenoids is summarized including studies on their bioavailability, antioxidant properties, cellular signaling and dermatological effects. Additionally, comparable studies on cocoa polyphenols are described.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Archives of Biochemistry and Biophysics - Volume 595, 1 April 2016, Pages 125-131
نویسندگان
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