کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
8746916 1593370 2017 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Food safety knowledge and hygiene practices among veterinary medicine students at Trakia University, Bulgaria
ترجمه فارسی عنوان
دانش ایمنی مواد غذایی و شیوه های بهداشت در دانشجویان دامپزشکی دانشگاه تراکیا، بلغارستان
کلمات کلیدی
ایمنی مواد غذایی، اطلاع، عفونت های غذایی، بهداشت مصرف کنندگان،
موضوعات مرتبط
علوم پزشکی و سلامت پزشکی و دندانپزشکی بیماری های عفونی
چکیده انگلیسی
The results from the first survey on food safety knowledge, attitudes and hygiene practices (KAP) among veterinary medicine students in Bulgaria are reported in this study. It was designed and conducted from September to December 2015 using structured questionnaires on food safety knowledge, attitudes and practices. Data were collected from 100 undergraduate veterinary medicine students from the Trakia University, Bulgaria. It was observed that the age and the gender did not affect food safety knowledge, attitudes and practices. There was no significant difference (p > 0.05) on food safety knowledge and practices among students based on the years of study. A high level of food safety knowledge was observed among the participants (85.06%), however, the practice of food safety was above average (65.28%) while attitude toward food safety was high (70%). Although there was a significant awareness of food safety knowledge among respondents, there is a need for improvement on food safety practices, interventions on food safety and foodborne diseases.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Infection and Public Health - Volume 10, Issue 6, November–December 2017, Pages 778-782
نویسندگان
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