Impact of temperature, nutrients, pH and cold storage on the germination, growth and resistance of Bacillus cereus spores in egg white

Impact of temperature, nutrients, pH and cold storage on the germination, growth and resistance of Bacillus cereus spores in egg white

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 106, April 2018, Pages 394-403

Aswathi Soni, Indrawati Oey, Patrick Silcock, Phil J. Bremer,