کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
992322 | 935747 | 2006 | 16 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Agricultural biotechnology and poverty reduction in low-income countries
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کلمات کلیدی
موضوعات مرتبط
علوم انسانی و اجتماعی
اقتصاد، اقتصادسنجی و امور مالی
اقتصاد و اقتصادسنجی
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چکیده انگلیسی
SummaryWhile biotechnology innovation is concentrated in high income, “Tier I” countries, international diffusion of innovations to improve the diet, health, and incomes of the poorest will be largely driven by “Tier II” innovators such as China and Brazil. Adoption of beneficial biotechnologies in “Tier II” and “Tier III” countries will increase as more transgenic versions of conventionally grown varieties become available and as costs decline, which in turn will depend upon regulatory approvals being needed only once for each transformation event and transaction costs for accessing technologies being minimized. Investments in higher education and intellectual property clearinghouse institutions can greatly facilitate technology transfer.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: World Development - Volume 34, Issue 8, August 2006, Pages 1430–1445
Journal: World Development - Volume 34, Issue 8, August 2006, Pages 1430–1445
نویسندگان
Gregory Graff, David Roland-Holst, David Zilberman,