Keywords: α-گلوکوزیداز; Acetylcholinesterase; Butyrylcholinesterase; Neolignan; Tyrosinase; α-Glucosidase;
مقالات ISI α-گلوکوزیداز (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: α-گلوکوزیداز; Echinoderms; Phenolic; α-Amylase; α-Glucosidase; Antimicrobial;
Keywords: α-گلوکوزیداز; Hybrid enzyme hierarchical structure; α-glucosidase; Plasmonic sensing; Anti-diabetic drug;
Keywords: α-گلوکوزیداز; Gallocatechin gallate; α-Amylase; α-Glucosidase; Inhibitory mechanism;
Keywords: α-گلوکوزیداز; Antioxidants; Tyrosinase; α-glucosidase; α-amylase; Noncommunicable disease; Polyphenols;
Keywords: α-گلوکوزیداز; Goji; LC-MS-Q/TOF; UPLC-PDA; Polyphenols; Carotenoids; ABTS; FRAP; α-Amylase; α-Glucosidase; AChE; BuChE;
Keywords: α-گلوکوزیداز; Benzimidazole derivatives; α-Amylase; α-Glucosidase; Antihyperglycemic; Molecular docking;
Keywords: α-گلوکوزیداز; Corn silk; Polysaccharides; Polysaccharides-flavonoids complex; α-amylase; α-glucosidase;
Keywords: α-گلوکوزیداز; Paper-based analytical devices; 3D-printing; Bioassay; Chinese medicine; Quality control; α-Glucosidase;
Keywords: α-گلوکوزیداز; α-Amylase; α-Glucosidase; Glycemic index; Pasta; Pistachio green hull;
Keywords: α-گلوکوزیداز; α-amylase; α-glucosidase; Antiglycation; Docking; Rutin;
Keywords: α-گلوکوزیداز; Silybum marianum; Amide; Antioxidant; α-glucosidase; PTP1B;
Keywords: α-گلوکوزیداز; ERT; Enzyme replacement therapy; GAA; α-glucosidase; IMST; Inspiratory muscle strength training; LC; Load compensation; MIP; Maximal inspiratory pressure; MRI; Magnetic resonance imaging; MV; Mechanical ventilation; Pompe disease; Diaphragm; Gene therapy
Keywords: α-گلوکوزیداز; Biscoumarin; Enzyme inhibitor; Urease; Aromatase; α-Glucosidase; Steroid sulfatase; α-Amylase inhibitors; HIV-1 integrase inhibition; c-Met inhibitors; SAR;
Keywords: α-گلوکوزیداز; DG; dextran glucosidase; GH; glycoside hydrolase; GH13_31; GH family 13 subfamily 31; KE; K275A/E371A; O16G; oligo-1,6-glucosidase; pNPG; p-nitrophenyl α-d-glucoside; SAM1606 α-glucosidase; α-glucosidase from Bacillus sp. SAM1606; SmDG; Streptococcus m
Keywords: α-گلوکوزیداز; DM; diabetes Mellitus; DMSO; dimethylsulfoxide; PNPG; p-nitrophenyl-α-d-glucopyranoside; STZ; streptozotocin; WHO; world health organization; IDF; international diabetes federation; FC; Ficus cunia; WG; Wendlandia glabrata; SRL; Sisco Research Laboratory
Keywords: α-گلوکوزیداز; medicinal plants; α-amylase; α-glucosidase; antioxidant; review;
Keywords: α-گلوکوزیداز; Whey protein isolate; Glass transition temperature; α-Glucosidase; Spray drying;
Keywords: α-گلوکوزیداز; Aronia melanocarpa; A. prunifolia; DPPH; 15-Lipoxygenase; Xanthine oxidase; α-Glucosidase;
Keywords: α-گلوکوزیداز; Mulberry juice; Ultra-high pressure homogenisation; Phenolic acids; Anthocyanins; α-Glucosidase;
Keywords: α-گلوکوزیداز; ADA; American diabetes association; ALP; alkaline phosphatase; ALT; alanine transaminase; AST; aspartate transaminase; BRU; biomedical resource unit; DBC; diabetic control; DCH; diabetic high dose; DCL; diabetic low dose; DMF; diabetic metformin; DNS; din
Keywords: α-گلوکوزیداز; Pyrimidine nucleosides; Triazoles; Azido sugars; α-Glucosidase;
Inhibition of α-glucosidase activity by selected edible seaweeds and fucoxanthin
Keywords: α-گلوکوزیداز; Seaweed; Glycaemic control; Hyperglycaemia; α-Glucosidase; Fucoxanthin;
Galangin inhibits α-glucosidase activity and formation of non-enzymatic glycation products
Keywords: α-گلوکوزیداز; α-Glucosidase; Non-enzymatic glycation; Galangin; Mechanism of α-glucosidase inhibition;
Synthesis, in vitro α-glucosidase inhibitory activity and docking studies of novel chromone-isatin derivatives
Keywords: α-گلوکوزیداز; Chromone; Isatin; α-Glucosidase; Molecular docking;
3-Arylisoindolinone and sesquiterpene derivatives from the mangrove endophytic fungi Aspergillus versicolor SYSU-SKS025
Keywords: α-گلوکوزیداز; 3-arylisoindolinone; Sesquiterpene; Aspergillus; α-glucosidase;
Paratrimerins G and H, two prenylated phenolic compounds from the stems of Paramignya trimera
Keywords: α-گلوکوزیداز; Paramignya trimera; Rutaceae; Prenylated phenolic; α-Glucosidase; Biosynthetic pathways;
Xanthorrhizol contents, α-glucosidase inhibition, and cytotoxic activities in ethyl acetate fraction of Curcuma zanthorrhiza accessions from Indonesia
Keywords: α-گلوکوزیداز; Accessions; Cytotoxic; Plant breeding; Xanthorrhizol; α-Glucosidase;
Synthesis, biological evaluation, and docking studies of novel 5,6-diaryl-1,2,4-triazine thiazole derivatives as a new class of α-glucosidase inhibitors
Keywords: α-گلوکوزیداز; Triazine; Thiazole; α-Glucosidase; Molecular docking;
Prepared Rehmanniae Radix oligosaccharide regulates postprandial and diabetic blood glucose in mice
Keywords: α-گلوکوزیداز; Anti-diabetic activity; α-Glucosidase; PEPCK; Prepared Rehmanniae Radix; Oligosaccharides; High-performance liquid chromatography; AUC; area under curve; ÎAUC; delta AUC; DRR; dried Rehmanniae Radix; HPLC; high-performance liquid chromatography; OGTT; o
Polyphenolic profile and antioxidant activity of meristem and leaves from “chagual” (Puya chilensis Mol.), a salad from central Chile
Keywords: α-گلوکوزیداز; Puya chilensis; Antioxidant activity; Phenolic profile; HPLC-DAD-ESI-MSn; α-Glucosidase; Salad; 3-Caffeoylquinc acid (PubChem CID: 1794427); 4-Caffeoylquinic acid (PubChem CID: 9798666); 4-p-Coumaroylquinic acid (PubChem CID: 5281766); 5-p-Coumaroylquini
Antioxidant activity and enzymes inhibitory properties of several extracts from two Moroccan Asteraceae species
Keywords: α-گلوکوزیداز; DPPH; 2,2-Diphenyl-1-picrylhydrazyl; ABTS; 2,2â²-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid radical cation; FRAP; Ferric reducing ability power; BHT; Butylated hydroxytoluene; AChE; Acetylcholinesterase; AD; Alzheimer's disease; ATCI; Acetylthiochol
Potential of Potentilla inclinata and its polyphenolic compounds in α-glucosidase inhibition: Kinetics and interaction mechanism merged with docking simulations
Keywords: α-گلوکوزیداز; α-Glucosidase; Potentilla inclinata; Flavanol;
Isolation and identification of α-glucosidase inhibitory constituents from the seeds of Vigna nakashimae: Enzyme kinetic study with active phytochemical
Keywords: α-گلوکوزیداز; Catechin-7-O-glucopyranoside (PubChem CID: 44257085); Gambiriin D and luteoliflavan-7-O-glucopyranoside were not found in PubChem compound; Vigna nakashimae; α-Glucosidase; Gambiriin D; Reversible slow-binding inhibition; Aldose reductase;
Evaluation of the antidiabetic property of aqueous leaves extract of Zanthoxylum armatum DC. using in vivo and in vitro approaches
Keywords: α-گلوکوزیداز; α-Amylase; α-Glucosidase; Antihyperglycemic; β-Glucosidase; Lipase; Zanthoxylum armatum;
Antidiabetic potential of phytochemicals isolated from the stem bark of Myristica fatua Houtt. var. magnifica (Bedd.) Sinclair
Keywords: α-گلوکوزیداز; Myristica fatua Houtt; α-Glucosidase; α-Amylase; Protein glycation; Simulation studies; Glucose uptake in L6 myotubes;
New flavonoid glycosides from two Astragalus species (Fabaceae) and validation of their antihyperglycaemic activity using molecular modelling and in vitro studies
Keywords: α-گلوکوزیداز; AG; α-glucosidase enzyme; AT; methanol extracts of the aerial parts of A. turkestanus; AX; methanol extracts of the aerial parts of A. xапthomeloides; PPARα; peroxisome proliferator-activated receptor alpha; PPARγ; peroxisome proliferator-activated r
Design, synthesis and in vitro α-glucosidase inhibition of novel dihydropyrano[3,2-c]quinoline derivatives as potential anti-diabetic agents
Keywords: α-گلوکوزیداز; α-Glucosidase; Antidiabetic agents; Dihydropyrano[3,2-c]quinoline; Type 2 diabetes;
Ultrasensitive colorimetric sensing strategy based on ascorbic acid triggered remarkable photoactive-nanoperoxidase for signal amplification and its application to α-glucosidase activity detection
Keywords: α-گلوکوزیداز; Nanozymes; Photo-nanoperoxidase; α-glucosidase; Inhibitor screening;
Effect of coffee roasting on in vitro α-glucosidase activity: Inhibition and mechanism of action
Keywords: α-گلوکوزیداز; Robusta coffee; Degree of roast; α-Glucosidase; Inhibitory capacity; Molecular weight; Mechanism of inhibition; 3-CQA; 3-caffeoylquinic acid; 5-CQA; 5-caffeoylquinic acid; CGA; chlorogenic acids; HMW; high molecular weight; I; inhibitor; IMW; intermediat
Brazilian insulin plant as a bifunctional food: Dual high-resolution PTP1B and α-glucosidase inhibition profiling combined with HPLC-HRMS-SPE-NMR for identification of antidiabetic compounds in Myrcia rubella Cambess
Keywords: α-گلوکوزیداز; T2D; type 2 diabetes; PTP1B; protein tyrosine phosphatase 1B; HPLC-HRMS-SPE-NMR; high-performance liquid chromatography - high-resolution mass spectrometry - solid-phase extraction - nuclear magnetic resonance spectroscopy; PNPG; p-nitrophenyl α-d-
Antioxidant capacity and α-glucosidase inhibitory activity of leaf extracts from ten ramie cultivars
Keywords: α-گلوکوزیداز; Ramie leaves; Phenolic composition; Antioxidant; α-Glucosidase;
Design, synthesis, docking study, α-glucosidase inhibition, and cytotoxic activities of acridine linked to thioacetamides as novel agents in treatment of type 2 diabetes
Keywords: α-گلوکوزیداز; α-Glucosidase; Type 2 diabetes; Acridine; Thioacetamide; Docking study;
An emerging strategy for evaluating the grades of Keemun black tea by combinatory liquid chromatography-Orbitrap mass spectrometry-based untargeted metabolomics and inhibition effects on α-glucosidase and α-amylase
Keywords: α-گلوکوزیداز; Black tea; Grade; Theasinensin; Metabolomics; Theaflavins; α-Glucosidase; LC-MS;
Mass spectrometry-based phytochemical screening for hypoglycemic activity of Fagioli di Sarconi beans (Phaseolus vulgaris L.)
Keywords: α-گلوکوزیداز; Fagioli di Sarconi beans; Phaseouls vulgaris L.; High-resolution mass spectrometry; Phytochemical profile; Antidiabetic activity; α-Glucosidase; α-Amylase;
Discovery of potent α-glucosidase inhibitor flavonols: Insights into mechanism of action through inhibition kinetics and docking simulations
Keywords: α-گلوکوزیداز; α-glucosidase; Flavonoid; Flavonol; Enzyme kinetics; Molecular docking; ALBS; allosteric ligand-binding sites; DM; diabetes mellitus; SCM; Saccharomyces cerevisiae; OLBS; orthosteric ligand-binding site;
Sea rose (Armeria pungens (Link) Hoffmanns. & Link) as a potential source of innovative industrial products for anti-ageing applications
Keywords: α-گلوکوزیداز; Halophytes; Acetylcholinesterase; Antioxidant; α-Glucosidase; Tyrosinase; Elastase;
α-Glucosidase inhibitors and antioxidants from root bark of Morus alba
Keywords: α-گلوکوزیداز; α-glucosidase; antidiabetic; anti-oxidant; flavonoid; Morus alba L.;
Synthesis, in vitro α-glucosidase inhibitory potential and molecular docking study of thiadiazole analogs
Keywords: α-گلوکوزیداز; Synthesis; Thiadiazole; α-Glucosidase; Molecular docking study; SAR;
Phenolic profile and biological activity of Hypericum perforatum L.: Can roots be considered as a new source of natural compounds?
Keywords: α-گلوکوزیداز; AChE; acetylcholinesterase; BChE; butyrylcholinesterase; FS; flower shoots; MAO A; monoamine oxidase A; NFS; non-flower shoots; RO; roots; TYR; tyrosinase; α-AMYL; α-amylase; α-GLUC; α-glucosidase; Biological activity; Hypericum perforatum L.; Phenoli