Keywords: 1-متیل سیکلوپروپین; Apple; 1-MethylCyclopropene; Fluorescence fingerprint; Partial least squares discriminant analysis; Selectivity ratio;
مقالات ISI 1-متیل سیکلوپروپین (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: 1-متیل سیکلوپروپین; Apricot; Fruit softening; Ethylene; 1-methylcyclopropene; Shelf life;
Keywords: 1-متیل سیکلوپروپین; Astringent persimmon; 1-methylcyclopropene; Carbon dioxide; Cold storage; Antioxidant ability; Nutrient content;
Keywords: 1-متیل سیکلوپروپین; CI; chilling injury; PAL; phenylalanine ammonia-lyase; CAD; cinnamyl alcohol dehydrogenase; POD; peroxidase; 1-MCP; 1-methylcyclopropene; XX; 'Xuxiang' kiwifruit; HY; 'Hongyang' kiwifruit; Chilling injury; Lignification; Kiwifruit; 1-Methylcyclopr
Keywords: 1-متیل سیکلوپروپین; 1-MPC; 1-methylcyclopropene; ABA; abscisic acid; ACO1; 1-aminocyclopropane-1-carboxylate oxidase; ACS1; 1-aminocyclopropane-1-carboxylate synthase; AM; amylose; ANS; anthocyanidin synthase; ASE; artificial spurs extinction; AP; amylopectin; BA; 6-benzylad
Keywords: 1-متیل سیکلوپروپین; Ethylene; Wax; Apple; Composition; 1-methylcyclopropene; Storage;
Keywords: 1-متیل سیکلوپروپین; MeJA; methyl jasmonate; 1MCP; 1-methylcyclopropene; ROS; reactive oxygen species; E. coli; Escherichia coli; ERF; ethylene-responsive factor; GO; gene ontology; JA; jasmonate; PR; pathogen related; qRT-PCR; quantitative reverse transcription polymerase ch
Keywords: 1-متیل سیکلوپروپین; Plums; Ethylene; 1-Methylcyclopropene; Reddening; Shelf life;
Keywords: 1-متیل سیکلوپروپین; Ethylene; 1-Methylcyclopropene; Non-climacteric fruit; Postharvest
Keywords: 1-متیل سیکلوپروپین; 1-MCP, 1-methylcyclopropene; NO, nitric oxide; MP bag, microperforated bag; TSS, total soluble solids; TA, titratable acidity; PE, pectinesterase; PG, polygalacturonase; NPS, sodium nitropusiateMango ‘Manila’; 1-Methylcyclopropene; Nitric oxide; Waxing; F
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; ERS; ethylene response sensor; ETR; ethylene triple response; EIN; ethylene insensitive; Dendrobium; Ethylene receptor; Flower senescence; Promoter analysis;
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; ACC; 1-aminocyclopropane-1-carboxylic acid; ACS; ACC synthase; ACO; ACC oxidase; EIL; ethylene insensitive 3-like genes; EIN2; ethylene insensitive 2; ERF; ethylene response factor; ERS1; ethylene sensor 1; ETR; ethylene recep
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; LYP9; rice cultivar, Liangyoupeijiu; GD6; rice cultivar, Guodao 6; YY9; rice cultivar, Yongyou 9; YY12; rice cultivar, Yongyou 12; Pn; net photosynthetic rate; ACC; 1-aminocyclopropane-1-carboxylic acid; ACS; ACC synthase; Com
Keywords: 1-متیل سیکلوپروپین; Apple; Cultivar; Diffusion; Fresh cut; 1-Methylcyclopropene
Keywords: 1-متیل سیکلوپروپین; ADH; Alcohol dehydrogenase; PCD; Programmed cell death; PDC; Pyruvate decarboxylase; qRT-PCR; Quantitative reverse transcription-polymerase chain reaction; 1-MCP; 1-methylcyclopropene; Waterlogging; Chrysanthemum; CgADH; Ethylene; Gene expression;
Keywords: 1-متیل سیکلوپروپین; Prunus persica; 1-Methylcyclopropene; Chilling injury; Sucrose; Sugar metabolism
Keywords: 1-متیل سیکلوپروپین; Carica papaya; Ethylene; Fruit softening; Gene expression; 1-methylcyclopropene
UV-C radiation modifies the ripening and accumulation of ethylene response factor (ERF) transcripts in tomato fruit
Keywords: 1-متیل سیکلوپروپین; Abiotic stress; Ripening; Senescence; Solanum lycopersicum; 1-Methylcyclopropene; Ultraviolet C
Effects of 1-MCP on fruit quality and core browning in 'Yali' pear during cold storage
Keywords: 1-متیل سیکلوپروپین; 1-methylcyclopropene; Core browning; Phenolics; Polyphenol oxidase;
The application of carbon dioxide and 1-methylcyclopropene to maintain fruit quality of 'Niuxin' persimmon during storage
Keywords: 1-متیل سیکلوپروپین; Persimmon fruit; 1-Methylcyclopropene; Carbon dioxide; Storage time; Deastringency;
The effect of 1-(3-phenyl-propyl)cyclopropene versus 1-MCP on the quality and storage life of tomato (Solanum lycopersicum) fruit
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; PPCP; 1-(3-phenyl-propyl) cyclopropene; 1-Methylcyclopropene; Ethylene antagonist; Long chain cyclopropene; 1-(3-Phenyl-propyl)cyclopropene; Tomato;
Oxalic acid and 1-methylcyclopropene alleviate chilling injury of 'Youhou' sweet persimmon during cold storage
Keywords: 1-متیل سیکلوپروپین; Chilling injury; Sweet persimmon; Oxalic acid; 1-methylcyclopropene;
Fruit drop at the junction between the calyx and fruit of longkong (Lansium domesticum Corr.) does not depend on ethylene or the induction of cell wall degrading enzymes
Keywords: 1-متیل سیکلوپروپین; Abscission; Break strength; Cell wall degrading enzymes; Ethylene; 1-Methylcyclopropene;
Influence of 1-MCP and modified atmosphere packaging in the quality and preservation of fresh basil
Keywords: 1-متیل سیکلوپروپین; Shelf life; Polyethylene bag; 1-Methylcyclopropene; Quality; Edible herbs;
Improved keeping quality of Dendrobium “Bom” orchids using nutrients entrapped in a biodegradable hydrogel
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; CS; sucrose release from hydrogel absorbent in deionized water (gâ¯Lâ1); KTB; flower opening rate constant (dayâ1); KTS; flower senescence rate constant (dayâ1); NBO; number of flowers opened; NFS; number of flowers sen
The influence of temperature and 1-MCP on quality attributes of 'Galaxy' apples stored in controlled atmosphere and dynamic controlled atmosphere
Keywords: 1-متیل سیکلوپروپین; Malus domestica; Respiratory quotient; Low oxygen; Flesh breakdown; 1-Methylcyclopropene;
Changes in cell wall pectins and their relation to postharvest mesocarp softening of “Hass” avocados (Persea americana Mill.)
Keywords: 1-متیل سیکلوپروپین; Avocado; Softening; Cold stored; Ethylene; Cell wall; Pectin; 1-MCP; 1-Methylcyclopropene; AIR; Alcohol-insoluble residue; AV-GAL; Avocado Galactosidases; CDTA; Cyclohexane-trans-1, 2-diamine tetra-acetic acid; GalA; Galacturonic acid; HGA; Homogalacturon
Inhibition of tomato fruit ripening by 1-MCP, wortmannin and hexanal is associated with a decrease in transcript levels of phospholipase D and other ripening related genes
Keywords: 1-متیل سیکلوپروپین; CRTISO; carotenoid isomerase; CTR1; constitutive triple response 1; DXS; deoxyxylulose phosphate synthase; ETR; ethylene receptors; GGPS; geranylgeranyl pyrophosphate synthase; 1-MCP; 1-methylcyclopropene; PA; phosphatidic acid; PI; phosphatidylinositol;
Optimal storage temperature and 1-MCP treatment combinations for different marketing times of Korla Xiang pears
Keywords: 1-متیل سیکلوپروپین; low temperature; 1-methylcyclopropene; Korla Xiang pear; maintenance of green color; quality;
Functional characterization of persimmon β-galactosidase gene DkGAL1 in tomato reveals cell wall modification related to fruit ripening and radicle elongation
Keywords: 1-متیل سیکلوپروپین; RG; rhamnogalacturonan; OE; overexpression; ORF; opening reading frame; CWM; cell wall material; 1-MCP; 1-methylcyclopropene; Persimmon; β-Galactosidase; Ripening; Germination; Radicle elongation; Cell wall;
Synergistic effect of abscisic acid and ethylene on color development in tomato (Solanum lycopersicum L.) fruit
Keywords: 1-متیل سیکلوپروپین; ABA; abscisic acid; ABRE; cis-acting element involved in the abscisic acid responsiveness; CHS; chalcone synthase; C4H; cinnamate 4-hydroxylase; DXS; deoxyxylulose-5-phosphate synthase; ERE; ethylene-responsive element; FLS; flavonol synthase; FPKM; fragm
Antifungal activity of 1-methylcyclopropene (1-MCP) against anthracnose (Colletotrichum gloeosporioides) in postharvest mango fruit and its possible mechanisms of action
Keywords: 1-متیل سیکلوپروپین; 1-Methylcyclopropene; Postharvest diseases; Colletotrichum gloeosporioides; Mango fruit;
1-methylcyclopropene (1-MCP) suppressed postharvest blue mold of apple fruit by inhibiting the growth of Penicillium expansum
Keywords: 1-متیل سیکلوپروپین; Postharvest diseases; Penicillium expansum; 1-methylcyclopropene; Apple;
Combined effect of the application of 1-MCP and different edible coatings on the fruit quality of jackfruit bulbs (Artocarpus heterophyllus Lam) during cold storage
Keywords: 1-متیل سیکلوپروپین; Edible coating; 1-methylcyclopropene; Minimally processed; Jackfruit bulbs;
The molecular basis of superficial scald development related to ethylene perception and α-farnesene metabolism in 'Wujiuxiang' pear
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; CTols; conjugated trienols; HMGR; 3-hydroxy-3-methylglutaryl-CoA reductase; AFS; α-farnesene synthase; GPX; glutathione peroxidase; GST; glutathione S-transferase; CT; conjugated triene; ROS; reactive oxygen species; SOD; sup
Shelf life extension of fresh lotus pods and seeds (Nelumbo nucifera Gaertn.) in response to treatments with 1-MCP and lacquer wax
Keywords: 1-متیل سیکلوپروپین; Lotus pods and seeds; 1-Methylcyclopropene; Lacquer wax; Senescence;
Rapid monitoring 1-MCP-induced modulation of sugars accumulation in ripening 'Hayward' kiwifruit by Vis/NIR hyperspectral imaging
Keywords: 1-متیل سیکلوپروپین; 1-MCP; 1-methylcyclopropene; ANN; artificial neural networks; HPLC; high performance liquid chromatography; HSI; hyperspectral imaging; K-S; Kennard/Stone; LS-SVM; least squares support vector machine; MLP; multilayer perceptron; MLR; multiple linear regr
Effect of bacterial canker caused by Pseudomonas syringae pv. actinidiae on postharvest quality and rots of kiwifruit ‘Hayward’
Keywords: 1-متیل سیکلوپروپین; Actinidia deliciosa; Bacterial canker; Botrytis cinerea; Controlled atmosphere; 1-Methylcyclopropene; Pseudomonas syringae
Effects of 1-methylcyclopropene and diphenylamine on changes in sensory properties of ‘Granny Smith’ apples during postharvest storage
Keywords: 1-متیل سیکلوپروپین; Descriptive sensory analysis; ‘Granny Smith’; 1-Methylcyclopropene; Diphenylamine; Tucker-1; PC-ANOVA
Differential effect of ethylene supplementation and inhibition on abscisic acid metabolism of potato (Solanum tuberosum L.) tubers during storage
Keywords: 1-متیل سیکلوپروپین; 1-Methylcyclopropene; Dormancy; Plant growth regulators; Sprouting; Sucrose
Impact of 1-methylcyclopropene treatment on the sensory quality of ‘Bartlett’ pear fruit
Keywords: 1-متیل سیکلوپروپین; Ethylene; Firmness; Flavor; Harvest maturity; 1-Methylcyclopropene; Pear
Effect of 1-methylcyclopropene on the development of black mold disease and its potential effect on alternariol and alternariol monomethyl ether biosynthesis on tomatoes infected with Alternaria alternata
Keywords: 1-متیل سیکلوپروپین; Alternaria; AOH; AME; Tomatoes; 1-Methylcyclopropene
Ripening behavior and physiological disorders of ‘Abate Fetel’ pears treated at harvest with 1-MCP and stored at different temperatures and atmospheres
Keywords: 1-متیل سیکلوپروپین; Dynamic controlled atmosphere; Ethylene; Firmness; Skin color; Superficial scald; Soft scald; 1-Methylcyclopropene
Pre-storage conditioning ameliorates the negative impact of 1-methylcyclopropene on physiological injury and modifies the response of antioxidants and γ-aminobutyrate in ‘Honeycrisp’ apples exposed to controlled-atmosphere conditions
Keywords: 1-متیل سیکلوپروپین; γ-Aminobutyrate; Antioxidant; Controlled atmosphere; Controlled atmosphere-related injury; 1-Methylcyclopropene; Oxidative stress
1-Methylcyclopropene alleviates chilling injury by regulating energy metabolism and fatty acid content in ‘Nanguo’ pears
Keywords: 1-متیل سیکلوپروپین; Pear; 1-Methylcyclopropene; Chilling injury; Energy metabolism; Fatty acid
Expression of expansin genes in the pulp and the dehiscence zone of ripening durian (Durio zibethinus) fruit
Keywords: 1-متیل سیکلوپروپین; Ripening; Softening; Ethylene; 1-Methylcyclopropene; ExpansinDZ, dehiscence zone
Wounding induces local resistance but systemic susceptibility to Botrytis cinerea in pepper plants
Keywords: 1-متیل سیکلوپروپین; DAB; 3,3-diaminobenzidine; MCP; 1-methylcyclopropene; PDA; potato dextrose agar; PVPP; polyvinylpolypyrrolidone; Wounding; Capsicum annuum; Botrytis cinerea; Lignin; Jasmonic acid;
Ethylene-dependent regulation of an α-l-arabinofuranosidase is associated to firmness loss in 'Gala' apples under long term cold storage
Keywords: 1-متیل سیکلوپروپین; 1-Methylcyclopropene; α-l-Arabinofuranosidase; Cell wall; Gene expression; Malus x domestica; Softening;
Effects of the combination treatment of 1-MCP and ethylene on the ripening of harvested banana fruit
Keywords: 1-متیل سیکلوپروپین; 1-Methylcyclopropene; Ethylene; Color change; Postharvest ripening; Volatiles; Banana
The effects of 1-MCP treatment on fruit quality of medlar fruit (Mespilus germanica L. cv. Istanbul) during long term storage in the palliflex storage system
Keywords: 1-متیل سیکلوپروپین; Medlar fruit (Mespilus germanica L.); 1-Methylcyclopropene; Palliflex storage system; Antioxidant activity; Fruit quality