Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Casein; ACE inhibitory pattern; Stability against digestive enzymes; Antihypertensive effect;
مقالات ISI ACE inhibitor peptide (ترجمه نشده)
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Screening of angiotensin-I converting enzyme inhibitory peptides derived from soft-shelled turtle yolk using two orthogonal bioassay-guided fractionations
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Bioassay-guided fractionation; Orthogonal chromatography; Soft-shelled turtle yolk; Antihypertensive effect;
Effects of ultrasound pretreatment with different frequencies and working modes on the enzymolysis and the structure characterization of rice protein
Keywords: ACE inhibitor peptide; Ultrasound frequency; Working mode; Rice protein; ACE inhibitory peptide;
Keywords: ACE inhibitor peptide; Ultrasound; Bioactive peptide; Digestion; Extraction; Drug delivery; Microencapsulation; ACE inhibitory peptide
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Bitter melon seed protein; Momordin a; Molecular docking; LC-MS/MS; Momordica charantia;
Keywords: ACE inhibitor peptide; Chinese soft-shelled turtle egg; Angiotensin-I converting enzyme (ACE); ACE inhibitory peptide; Lysozyme C; LC-MS/MS;
A novel ACE inhibitory peptide derived from alkaline hydrolysis of ostrich (Struthio camelus) egg white ovalbumin
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Antihypertensive; Hydrolysis; Molecular docking; Ostrich; Ovalbumin;
Production of ACE inhibitory peptides from sweet sorghum grain protein using alcalase: Hydrolysis kinetic, purification and molecular docking study
Keywords: ACE inhibitor peptide; Sweet sorghum; Hydrolysis kinetic; ACE inhibitory peptide; Purification; Molecular docking;
Purification and identification of an angiotensin I-converting enzyme inhibitory peptide from cauliflower by-products protein hydrolysate
Keywords: ACE inhibitor peptide; Cauliflower by-products protein; Enzymatic hydrolysis; ACE inhibitory peptide; Purification and identification;
Angiotensin I-converting enzyme inhibitory peptides from an enzymatic hydrolysate of flounder fish (Paralichthys olivaceus) muscle as a potent anti-hypertensive agent
Keywords: ACE inhibitor peptide; Paralichthys olivaceus; ACE inhibitory peptide; Enzymatic hydrolysis; Pepsin; Hypertension;
Nine novel angiotensin I-converting enzyme (ACE) inhibitory peptides from cuttlefish (Sepia officinalis) muscle protein hydrolysates and antihypertensive effect of the potent active peptide in spontaneously hypertensive rats
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Cuttlefish muscle protein; Enzymatic hydrolysate; Purification and identification; Antihypertensive effect
Purification and molecular docking study of a novel angiotensin-I converting enzyme (ACE) inhibitory peptide from alcalase hydrolysate of ultrasonic-pretreated silkworm pupa (Bombyx mori) protein
Keywords: ACE inhibitor peptide; Silkworm pupa (Bombyx mori); Ultrasonic pretreatment; ACE inhibitory peptide; Purification; Molecular docking
A novel angiotensin-Ð converting enzyme (ACE) inhibitory peptide from gastrointestinal protease hydrolysate of silkworm pupa (Bombyx mori) protein: Biochemical characterization and molecular docking study
Keywords: ACE inhibitor peptide; ACE; angiotensin-I converting enzyme; HHL; hippuryl-histidine-leucine; SPP; silkworm pupa protein; SPPH; silkworm pupa protein hydrolysate; MW; molecular weight; RP-HPLC; reversed-phased high performance liquid chromatography; IT-MS; ion trap-mass spectro
Characterization and identification of angiotensin I-converting enzyme (ACE) inhibitory peptides derived from tilapia using Virgibacillus halodenitrificans SK1-3-7 proteinases
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Virgibacillus halodenitrificans SK1-3-7; Tilapia; Protein hydrolysate; Bioactive peptide;
In vitro and in vivo ACE inhibitory of pistachio hydrolysates and in silico mechanism of identified peptide binding with ACE
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Molecular docking; Pistacia vera L.; Purification; Spontaneously hypertensive rats (SHRs)
Novel angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysates of goby (Zosterisessor ophiocephalus) muscle proteins
Keywords: ACE inhibitor peptide; Goby; Protein hydrolysates; Hydrolysis degree; ACE inhibitory peptide;
Effect of temperature on the stability of various peptidases during peptide-enriched soy sauce fermentation
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Soy sauce; Fermentation temperature; Leucine aminopeptidase; Thermal stability
Purification and characterisation of angiotensin I converting enzyme inhibitory peptides from lysozyme hydrolysates
Keywords: ACE inhibitor peptide; Angiotensin I converting enzyme (ACE); Hen egg white lysozyme; ACE inhibitory peptide; Inhibition kinetic;
Enzymolysis kinetics and activities of ACE inhibitory peptides from wheat germ protein prepared with SFP ultrasound-assisted processing
Keywords: ACE inhibitor peptide; Wheat germ protein; ACE inhibitory peptide; Ultrasound-assisted enzymolysis; ACE inhibitory activity; Kinetics
Angiotensin I-converting enzyme inhibitory peptides: Inhibition mode, bioavailability, and antihypertensive effects
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; antihypertensive effect; bioavailability; gastrointestinal digestion; inhibition mode;
Purification and characterization of angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysate of hen egg white lysozyme
Keywords: ACE inhibitor peptide; Hen egg white lysozyme; Angiotensin I-converting enzyme; ACE inhibitory peptide; Gastrointestinal enzymes
A novel angiotensin I converting enzyme inhibitory peptide from tuna frame protein hydrolysate and its antihypertensive effect in spontaneously hypertensive rats
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Tuna frame protein; Enzymatic hydrolysate; Antihypertensive effect
Optimisation of hydrolysis conditions for the production of the angiotensin-I converting enzyme (ACE) inhibitory peptides from whey protein using response surface methodology
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Whey protein hydrolysate; Response surface methodology
Pilot and plant scaled production of ACE inhibitory hydrolysates from Acetes chinensis and its in vivo antihypertensive effect
Keywords: ACE inhibitor peptide; Hydrolysates; Angiotensin-I-converting enzyme (ACE); ACE inhibitory peptide; Spontaneously hypertensive rats (SHRs); Histopathology
Purification and identification of an angiotensin I converting enzyme (ACE) inhibitory peptide from the gastrointestinal hydrolysate of the cotton leafworm, Spodoptera littoralis
Keywords: ACE inhibitor peptide; ACE inhibitory peptide; Insect; Gastrointestinal digestion; Ala-Val-Phe; Purification; Identification
Value-added utilization of yak milk casein for the production of angiotensin-I-converting enzyme inhibitory peptides
Keywords: ACE inhibitor peptide; Qula; Yak (Bos grunniens) milk casein; ACE inhibitory peptide; Alcalase
Antihypertensive effect and purification of an ACE inhibitory peptide from sea cucumber gelatin hydrolysate
Keywords: ACE inhibitor peptide; Sea cucumber; Gelatin; Hydrolysate; ACE inhibitory peptide; Renal hypertensive rat; Antihypertensive effect
Angiotensin I-converting enzyme inhibitory peptide from yellowfin sole (Limanda aspera) frame protein and its antihypertensive effect in spontaneously hypertensive rats
Keywords: ACE inhibitor peptide; Yellowfin sole frame protein; Hydrolysates; ACE inhibitory peptide; Antihypertensive effect