Keywords: آسیب سرما; Low temperature; Gold Queen Hami melon; Chilling injury; Enzyme activity; Gene expression;
مقالات ISI ترجمه شده آسیب سرما
مقالات ISI آسیب سرما (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: آسیب سرما; Bell pepper fruit; Low temperature conditioning; Methyl jasmonate; Chilling injury;
Keywords: آسیب سرما; AA; amino acids; APX; ascorbate peroxidase; ATP; adenosine triphosphate; ADP; adenosine diphosphate; AMP; adenosine monophosphate; CCO; cytochrome c oxidase; CAT; catalase; CI; chilling injury; CS; cysteine synthase; DCD; d-cysteine desulfhydrase; EL; ele
Keywords: آسیب سرما; Peach; Glycine betaine; Chilling injury; Phenylpropanoid metabolism; Sugar metabolism;
Keywords: آسیب سرما; Longkong; Pericarp; Chilling injury; Nitric oxide; SNP; Browning; ROS; Antioxidant enzymes;
Keywords: آسیب سرما; Lupeol (PubChem CID: 259846); Mangiferin (PubChem CID: 5281647); Gallic acid (PubChem CID: 370); Chlorogenic acid (PubChem CID: 1794427); Vanillic acid (PubChem CID: 8468); Ferulic acid (PubChem CID: 445858); Caffeic acid (PubChem CID: 689043); Ascorbic a
Keywords: آسیب سرما; Apple; Chilling injury; Visible-near-infrared spectrum; Cloud computing; Classification;
Keywords: آسیب سرما; Ascorbic acid; Total phenol; Sensory quality; Chilling injury; Mold growth;
Keywords: آسیب سرما; Peach fruit; Chilling injury; Melatonin; Fatty acid; Phenolic metabolism;
Keywords: آسیب سرما; Cucumbers quality; Low temperature storage; Chilling injury; Shelf life; Short hot water; Peroxidase and catalase;
Keywords: آسیب سرما; Banana; Chilling injury; Ascorbic acid; Antioxidant enzymes;
Keywords: آسیب سرما; Banana; Volatiles; Low temperature; Chilling injury; Gene expression; Fatty acid; LOX pathway;
Keywords: آسیب سرما; CI; chilling injury; PAL; phenylalanine ammonia-lyase; CAD; cinnamyl alcohol dehydrogenase; POD; peroxidase; 1-MCP; 1-methylcyclopropene; XX; 'Xuxiang' kiwifruit; HY; 'Hongyang' kiwifruit; Chilling injury; Lignification; Kiwifruit; 1-Methylcyclopr
Keywords: آسیب سرما; Banana; Low temperature; Plant hormone; Protein function; Redox stress; CI; Chilling injury; EBR; 24-Epibrassinolide; MDA; Malondialdehyde; PPI; Protein-protein interaction; SAM; S-adenosylmethionine; NDPKs; Nucleoside diphosphate kinases; RbohD; Respir
Keywords: آسیب سرما; Chilling injury; 1-MCP; Controlled atmosphere storage; Modified atmosphere packaging; Edible coating;
Keywords: آسیب سرما; Calcium salts; 2-phenylphenol; Imazalil; Pyrimethanil; Chilling injury; Red blotch;
Keywords: آسیب سرما; Peach; Nano-ZnO; Chilling injury; Quality; Cell wall; Pectinase;
Keywords: آسیب سرما; Papaya; Energy metabolism; Chilling injury;
A cold-induced phytosulfokine peptide is related to the improvement of loquat fruit chilling tolerance
Keywords: آسیب سرما; Chilling injury; Loquat fruit; Peptide identification; Energy status; Cell-wall metabolism; Gene expression;
Low-temperature conditioning induces chilling tolerance in stored mango fruit
Keywords: آسیب سرما; Mango; Chilling injury; Low-temperature conditioning; Transcription factors; C-repeat/dehydration-responsive element binding factors;
Keywords: آسیب سرما; MeJA; methyl jasmonate; 1MCP; 1-methylcyclopropene; ROS; reactive oxygen species; E. coli; Escherichia coli; ERF; ethylene-responsive factor; GO; gene ontology; JA; jasmonate; PR; pathogen related; qRT-PCR; quantitative reverse transcription polymerase ch
Keywords: آسیب سرما; Peach fruit; Heat treatment; Chilling injury; Reactive oxygen species; Antioxidant system;
Keywords: آسیب سرما; Loquat fruit; Chilling injury; Hot water; Glycine betaine; Antioxidant enzymes; Proline
Keywords: آسیب سرما; Banana fruit; Hydrogen sulfide; Chilling injury; Energy metabolism
Keywords: آسیب سرما; Bamboo shoot; Brassinolide; Chilling injury; Energy status; Proline metabolism
Keywords: آسیب سرما; Anthurium cut flowers; Antioxidant enzymes; Chilling injury; Glycine betaine; Postharvest; Salicylic acid
Keywords: آسیب سرما; Peach fruit; Chilling injury; Glycine betaine; γ-Aminobutyric acid; Proline; Energy
Keywords: آسیب سرما; Antioxidant response; Chilling injury; Glycine betaine; Sweet pepper
Keywords: آسیب سرما; Anthocyanins; Antioxidant capacity; Chilling injury; Husk browning; Unsaturated fatty acids;
Keywords: آسیب سرما; Anthocyanin; Mango; Chilling injury; Decay; Storage; Ripening
Keywords: آسیب سرما; Chilling injury; Energy metabolism; Lycopene metabolism; Oxalic acid; Storage; Tomato fruit;
Keywords: آسیب سرما; Antioxidant; Chilling injury; Citrus; Lycopene; Oxidative stress; ROS
Keywords: آسیب سرما; Chilling injury; Cucumbers; Hyperspectral imaging; Wavebands selection; Supervised classification
Keywords: آسیب سرما; Ocimum basilicum L.; Volatile organic compounds; Chilling injury; Solid phase microextraction; Partial least squares regression analysis;
Keywords: آسیب سرما; Organ banking; Organ preservation; Cryobanking; Organ transplantation; Ice binding proteins; Antifreeze proteins; Cryoprotectant toxicity; Chilling injury; Cryoprotectant screening; Thermo-mechanical stress; Cryomacroscopy; Vitrification; Devitrification;
Keywords: آسیب سرما; Chilling injury; Cold; Proteome; Postharvest; Molecular markers;
Keywords: آسیب سرما; Nitric oxide; Chilling injury; Energy metabolism; Banana fruit
Keywords: آسیب سرما; Antioxidant capacity; Antioxidant enzyme; Chilling injury; Fatty acid; Ion leakage; Pineapple
Keywords: آسیب سرما; Tomato; Chilling injury; Ripening stages; PostharvestGon, Yon, Oon and Ron, green, yellow, orange and red fruit ripened on the vine; Yoff, Ooff and Roff, yellow, orange and red fruit ripened off the vine; Gch, green fruit chilled; Ych, Och and Rch, yellow
Keywords: آسیب سرما; Hydrogen sulfide; Banana fruit; Chilling injury; Antioxidant; Proline;
Keywords: آسیب سرما; Quality; Storage; Senescence; Chilling injury; Potted plants; Modelling
Keywords: آسیب سرما; Pepper fruit; Intermittent warming; Chilling injury; Volatile aroma; Cellular ultrastructure
Keywords: آسیب سرما; AP2/EREBP; Cell wall; Chilling injury; Heat shock; RNA-Seq; Solanum lycopersicum
Keywords: آسیب سرما; Zucchini; Chilling injury; Pectin; Cellulose; Lignin; Cell wall-modifying proteins
Keywords: آسیب سرما; Solanum lycopersicum; Aroma; Ripening; Chilling injury; Sensory
Keywords: آسیب سرما; Chilling injury; Chitosan-g-salicylic acid; Salicylic acid; Cucumber; Antioxidant enzymes;
Keywords: آسیب سرما; Peach and nectarine; Ethylene; Chilling injury; Pectin; Cell anatomy; Temperature
Keywords: آسیب سرما; Nitric oxide; Banana; Chilling injury; Antioxidant enzymes; Gene expression
Keywords: آسیب سرما; Chilling injury; Energy status; Mango fruit; Oxalic acid; Proline metabolism;
Keywords: آسیب سرما; Peach; Chilling injury; Oxalic acid; Energy status; Fatty acid;