Antioxidant action of fermented grain food supplement: Scavenging of peroxyl radicals and inhibition of plasma lipid oxidation induced by multiple oxidants
Keywords: دیفنیل-1-پیرینیل فسفین; AAPH; 2,2â²-azobis(2-amidinopropane) dihydrochloride; AOB; Antioxidant Biofactor; DMSO; dimethyl sulfoxide; DPPP; diphenyl-1-pyrenylphosphine; FI; fluorescence intensity; LOX; lipoxygenase; NAFLD; non-alcoholic fatty liver diseases; NpEP; 3-(1,4-epidioxy