Keywords: مدل GAB; Anti-shrink efficiency; Conservation treatment; GAB model; Organosilicon compounds; Sorption isotherms; Ulmus spp;
مقالات ISI مدل GAB (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: مدل GAB; Permittivity; GAB model; Isotherms; Orange peel; Hot air-microwave drying;
Keywords: مدل GAB; Snacks; Dietary fiber; Water adsorption; GAB model; Critical water activity
Keywords: مدل GAB; GAB model; Coffea arabica L.; Wet method; Enthalpy; Entropy; Gibbs free energy;
Water sorption isotherms of molecularly imprinted polymers. Relation between water binding and iprodione binding capacity
Keywords: مدل GAB; Molecularly imprinted polymers; Water sorption; Iprodione; Peleg's model; GAB model;
Acceleration of mass transfer rates in osmotic dehydration of elephant foot yam (Amorphophallus paeoniifolius) applying pulsed-microwave-vacuum
Keywords: مدل GAB; Pulsed microwave-vacuum; Mass transfer kinetics; GAB model
Effect of water activity and gaseous phase relative humidity on microcrystalline cellulose water contact angle measured by the Washburn technique
Keywords: مدل GAB; Microcrystalline cellulose; Capillary rise; Washburn technique; Wettability; Contact angle; Relative humidity; Water activity; Moisture content; GAB model;
Evaluation of moisture sorption models and modified Mualem model for prediction of desorption isotherm for wood materials
Keywords: مدل GAB; Sorption isotherm; GAB model; Thermodynamic model; Moisture chemical potential; Temperature dependent models; Mualem model;
Sorption of vapours and liquids in PDMS: novel data and analysis with the GAB model of multilayer adsorption
Keywords: مدل GAB; PDMS; Sorption; Diffusion; GAB model
Humidity-sensing properties of ZnO QDs coated QCM: Optimization, modeling and kinetic investigations
Keywords: مدل GAB; ZnO QDs; Humidity sensor; Quartz crystal microbalance; GAB model
A new method for predicting sorption isotherms at different temperatures: Extension to the GAB model
Keywords: مدل GAB; GAB model; Net isosteric heat of sorption; Sorption isotherm; Parameter estimation
Equilibrium and transient sorption of vapours and gases in the polymer of intrinsic microporosity PIM-1
Keywords: مدل GAB; Polymer of intrinsic microporosity; Vapour sorption; S-shaped isotherm; GAB model; Convective-diffusion; Superdiffusion;
Water adsorption isotherms of carboxymethyl cellulose, guar, locust bean, tragacanth and xanthan gums
Keywords: مدل GAB; Water activity; Thermodynamics; Storage conditions; GAB model;
Influence of film processing conditions on the morphology of polyamide 6: Consequences on water and ethanol sorption properties
Keywords: مدل GAB; Microstructure; Structure-properties relations; GAB model; Berens-Hopfenberg model;
An experimental investigation on equilibrium moisture content of earth plaster with natural reinforcement fibres for straw bale buildings
Keywords: مدل GAB; Equilibrium moisture content; Earth plaster; Natural reinforcement fibres; Straw bale buildings; Temperature; Relative humidity; GAB model
Critical water activity of disaccharide/maltodextrin blends
Keywords: مدل GAB; State diagram; GAB model; Gordon–Taylor model
Water desorption from resorcinol-formaldehyde hydrogels and adsorption in the resulting xerogels
Keywords: مدل GAB; Water adsorption–desorption; Resorcinol-formaldehyde xerogels; GAB model; Plastic deformation model
State diagram and water adsorption isotherm of raspberry (Rubus idaeus)
Keywords: مدل GAB; Differential scanning calorimeter; Glass transition; Gordon–Taylor equation; Maximal-freeze-concentration; State transition; Water activity; GAB model
Effect of maltodextrin and gum arabic on water sorption and glass transition temperature of spray dried chicken meat hydrolysate protein
Keywords: مدل GAB; Isotherms; Calorimetry; BET model; GAB model; Gordon-Taylor model; Stability
Physical properties of peanut hull pellets
Keywords: مدل GAB; Density; Particle size; GAB model; Biomass; Moisture sorption; Peanut hull
Water sorption and physical properties of locust bean gum–pectin–starch composite gel dried using different drying methods
Keywords: مدل GAB; GAB model; Oswin model; Hasley model; Pore size distribution; Porosity; Isoteric heat; Clausius–Clapeyron equation
T-, D- and c-optimum designs for BET and GAB adsorption isotherms
Keywords: مدل GAB; BET model; GAB model; Isotherm; T-optimum designs; D-optimum design; c-optimum design
Water desorption thermodynamic properties of pineapple
Keywords: مدل GAB; Isotherm; Pineapple; GAB model; Isosteric heat; Entropy; Compensation theory
Modeling of vapor sorption in glassy polymers using a new dual mode sorption model based on multilayer sorption theory
Keywords: مدل GAB; Glassy polymer; Vapor sorption; GAB model;
Thermodynamic analysis of the sorption isotherms of pure and blended carbohydrate polymers
Keywords: مدل GAB; Sorption isotherms; Wall materials; Thermodynamic properties; Stability; GAB model