Keywords: AIP; agranular insular cortex posterior part; GI; granular insular cortex; DI; dysgranular cortex; MPO; medial preoptic area; PS; parastrial nucleus; S2; secondary somatosensory cortex; Ce; central amygdaloid nucleus; CeM; central amygdaloid nucleus, medi
مقالات ISI (ترجمه نشده)
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Keywords: Mead; Honey wine; Fermentation; Hydrocolloid; Acetic acid (PubChem CID: 176); Acetone PubChem (CID: 180); Ammonium phosphate (PubChem CID: 24540); Benzyl alcohol (PubChem CID: 244); Benzyl bromide (PubChem CID: 7498); Citric acid (PubChem CID: 311); Ethan
Effect of heat treatment and storage conditions on mead composition
Keywords: Mead; Phenolic compounds; 5-Hydroxymethylfurfural; Antioxidant activity; Heat treatment; Storage conditions; HPLC; Electrochemical detection;
Keywords: AIP; agranular insular cortex, posterior part; GI; granular insular cortex; DI; dysgranular cortex; MPO; medial preoptic area; PS; parastrial nucleus; S2; secondary somatosensory cortex; Ce; central amygdaloid nucleus; CeM; central amygdaloid nucleus, med
Keywords: Fermentation products; Mead; Optimization; Response Surface Methodology;
Modern pollen analysis and prehistoric beer - A lecture by Jørgen Troels-Smith, March 1977
Keywords: Pollen analysis; Palynology; Troels-Smith; Mead; Egtved Girl;
Influence of acerola pulp concentration on mead production by Saccharomyces cerevisiae AWRI 796
Keywords: Acerola; Honey; Mead; Saccharomyces cerevisiae;
Production of the Sicilian distillate “Spiritu re fascitrari” from honey by-products: An interesting source of yeast diversity
Keywords: Honey; Alcoholic fermentation; Mead; Saccharomyces cerevisiae; Zygosaccharomyces spp.; Sicilian distillate;
Protonation equilibria of transition metal complexes: From model systems toward the Mn-complex in photosystem II
Keywords: COSMO; conductor-like screening model; COSMO-RS; conductor-like screening model for real solvents; CPCM; conductor-like polarizable continuum model; DBLOC; d-block localized orbital correction; DFT; density functional theory; EXAFS; extended X-ray absorpt
Therapeutic efficacy of Traditional Chinese medicine, “Kuan-Sin-Yin”, in patients undergoing chemotherapy for advanced colon cancer - A controlled trial
Keywords: KSY; Kuan-Sin-Yin; HRV; heart rate variability; MEAD; Meridian Electric Analysis Device; TCM; Traditional Chinese Medicine; CTCAE; Common Terminology Criteria for Adverse Events; QoL; quality of life; ECOG; Eastern Cooperative Oncology Group; LF; low freq
Effect of Saccharomyces cerevisiae cells immobilisation on mead production
Keywords: Alcoholic fermentation; Aroma profile; Honey; Mead; Yeast immobilisation
Persistence of echimidine, a hepatotoxic pyrrolizidine alkaloid, from honey into mead
Keywords: Echium plantagineum; Pyrrolizidine alkaloids; Echimidine; Honey; Mead; HPLC–MS; Food safety; Food analysis; Food composition
High-cell-density fermentation of Saccharomyces cerevisiae for the optimisation of mead production
Keywords: Aroma profile; Fermentation profile; Mead; Pitching rate; Saccharomyces cerevisiae; Yeast growth
Women's self-employment: An act of institutional (dis)integration? A multilevel, cross-country study
Keywords: Women's entrepreneurship; Gender equality; Institutional theory; Mead; Embedded agency
Dynamics of phase-independent spectro-temporal tuning in primary auditory cortex of the awake ferret
Keywords: AI; primary auditory cortex; ITI; inter-transient interval; MEAD; multi-electrode array device; OL; overlap value; tuning dynamics; auditory cortex; auditory grating; transient auditory grating; spectro-temporal receptive field; adaptive filtering;
Influence of pollen addition on mead elaboration: Physicochemical and sensory characteristics
Keywords: Mead; Honey; Honey wine; Fermentation; Pollen; Aroma profile;
Enhanced reactivity of Lys182 explains the limited efficacy of biogenic amines in preventing the inactivation of glucose-6-phosphate dehydrogenase by methylglyoxal
Keywords: Maillard reaction; Methylglyoxal glycation; Glucose 6-phosphate dehydrogenase; MG; methylglyoxal; NLys; N-α-acetyl-Lys; Car; l-carnosine; Sp; spermine; Spe; spermidine; εNH2-group; ε-amino group; AGEs; advanced glycation end-products; G6PD; glucose 6-p
Optimization of honey-must preparation and alcoholic fermentation by Saccharomyces cerevisiae for mead production
Keywords: Mead; Honey-wine; Alcoholic fermentation; Saccharomyces cerevisiae; Assimilable nitrogen
Mead production: Selection and characterization assays of Saccharomyces cerevisiae strains
Keywords: Mead; Saccharomyces cerevisiae; Selection; Fermentation; Stress factors
Differential role of gonadal hormones on kainic acid-induced neurodegeneration in medial amygdaloid nucleus of female and male rats
Keywords: hormones; neuronal death; neuroprotection; epilepsy; BMA; anterior basomedial nucleus; BSTIA; intraamygdaloid bed nucleus of the stria terminalis; DF; female diestrous rats; DHT; dihydrotestosterone; E; estrogen; KA; kainic acid; MeA; medial amygdaloid nu
Determination of phenolic compounds and hydroxymethylfurfural in meads using high performance liquid chromatography with coulometric-array and UV detection
Keywords: Mead; Honeywine; Phenolic compound; Antioxidant; CoulArray detector; HPLC
Changes in organic acid contents during mead wort fermentation
Keywords: Derivatisation; Fatty acid; Fermentation; GC; Honey; Mead; Organic acid; SPE; SPME; TMS