Differential proteomic analysis of drought stress response in leaves of common bean (Phaseolus vulgaris L.)
Keywords: Phaseolus vulgaris; Drought stress; Proteomics; Protein network
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Alterations induced by imazamox on acetohydroxyacid synthase activity of common bean (Phaseolus vulgaris) depend on leaf position
Keywords: AHAS, acetohydroxyacid synthase; BCAA, branched-chain amino acids; PVPP, polyvinyl-polypyrrolidoneAcetohydroxyacid synthase; Amino acids; Imazamox; Phaseolus vulgaris
The role of omnivory in the conservation of predators: Orius majusculus (Heteroptera: Anthocoridae) on sweet alyssum
Keywords: Orius majusculus; Omnivory; Lobularia maritima; Phaseolus vulgaris; Plant feeding; Ephestia kuehniella
Curing of a non-symbiotic plasmid of the Rhizobium tropici strain CIAT 899 affected nodule occupancy and competitiveness of the bacteria in symbiosis with common beans
Keywords: Nitrogen fixation; Cryptic plasmids; Phaseolus vulgaris; Symbiosis; Plasmid loss
Race-specific and ulvan-induced defense responses in bean (Phaseolus vulgaris) against Colletotrichum lindemuthianum
Keywords: Colletotrichum lindemuthianum; Phaseolus vulgaris; Bean; Anthracnose; Ulvan; Induced resistance; Race-specific resistance; Peroxidase; Glucanase; Hypersensitive responseCl, Colletotrichum lindemuthianum; DAB, diaminobenzidine; d.a.i, days after inoculatio
Rhizobium etli taxonomy revised with novel genomic data and analyses
Keywords: Nitrogen fixation; Legume nodulation; Phaseolus vulgaris
Antioxidant and metal chelating activities of peptide fractions from phaseolin and bean protein hydrolysates
Keywords: Protein isolate; Phaseolin; Phaseolus vulgaris; Antioxidant activity; Chelating activity;
Mineral concentrations in the embryo and seed coat of common bean cultivars
Keywords: Phaseolus vulgaris; Grain legumes; Common bean; Gene pool; Mineral accumulation; Genetic variability; Genotype Ã environment interaction; Nutritional quality; Food analysis; Food composition;
Identification of a novel phosphatase with high affinity for nucleotides monophosphate from common bean (Phaseolus vulgaris)
Keywords: Germination; Nucleotidase; Nucleotide monophosphate; Phaseolus vulgaris; Phosphatase; Purines; Ureide synthesisADP, adenosine diphosphate; AMP, adenosine monophosphate; ATP, adenosine triphosphate; BCIP, 5-bromo 4-chloro 3-indolyl phosphate; CMP, cytosine
The growth on different stored legume species affects the profiles of cuticular hydrocarbon (CHC) in Acanthoscelides obtectus (Say)
Keywords: Bean weevil; Host plant relations; Phaseolus vulgaris; Cicer arietinum; Hydrocarbon synthesis
Combined inoculation with Glomus intraradices and Rhizobium tropici CIAT899 increases phosphorus use efficiency for symbiotic nitrogen fixation in common bean (Phaseolus vulgaris L.)
Keywords: Arbuscular mycorrhizal fungi; Glomus intraradices; Nitrogen fixation; Phaseolus vulgaris; Phosphorus; Rhizobia; Symbiosis
Light at night resynchronizes the evening-phased rhythms of TOC1 and ELF4 in Phaseolus vulgaris
Keywords: AD, artificial dawn; ZT, Zeitgeber time; LD, light–dark cycle; CWL, continuous white lightCircadian rhythm; Light induction; Evening-phased gene; Phaseolus vulgaris
Sinorhizobium americanum symbiovar mediterranense is a predominant symbiont that nodulates and fixes nitrogen with common bean (Phaseolus vulgaris L.) in a Northern Tunisian field
Keywords: Diversity; Ensifer; Housekeeping genes; Phaseolus vulgaris; Phylogeny; Rhizobium
Antioxidant and metal chelating activities of Phaseolus vulgaris L. var. Jamapa protein isolates, phaseolin and lectin hydrolysates
Keywords: Protein hydrolysates; Phaseolus vulgaris; Antioxidant activity; Caco-2 cells; Chelating activity;
Changes in flavonoids secreted by Phaseolus vulgaris roots in the presence of salt and the plant growth-promoting rhizobacterium Chryseobacterium balustinum
Keywords: Flavonoids; Salt stress; Phaseolus vulgaris; Plant growth-promoting rhizobacteria; Chryseobacterium balustinum
Identification at the species and symbiovar levels of strains nodulating Phaseolus vulgaris in saline soils of the Marrakech region (Morocco) and analysis of the otsA gene putatively involved in osmotolerance
Keywords: Rhizobia; Salt stress; Phaseolus vulgaris; Phylogeny; otsA; Trehalose
Nitrogen and phosphorus in senescent leaves of field-grown common bean cultivars and their contribution to crop nutrient budget
Keywords: Nitrogen; Phosphorus; Harvest index; Phaseolus vulgaris; Leaf senescence; Residue decomposition
The control of dry bean anthracnose through seed treatment and the correct application timing of foliar fungicides
Keywords: Anthracnose; Colletotrichum lindemuthianum; Phaseolus vulgaris; Fungicides; Seed treatment; Timing
Seeds enriched with phosphorus and molybdenum as a strategy for improving grain yield of common bean crop
Keywords: Rhizobium; Phaseolus vulgaris; N2 fixation; Nodulation; Seed
Characterization of novel F-box proteins in plants induced by biotic and abiotic stress
Keywords: F-box; Ubiquitin; Biotic stress; Abiotic stress; Phaseolus vulgaris; Arabidopsis thaliana;
Diazotrophic Burkholderia species isolated from the Amazon region exhibit phenotypical, functional and genetic diversity
Keywords: Macroptilium atropurpureum; Phaseolus vulgaris; Indigofera suffruticosa; Pithecellobium sp.; Betaproteobacteria
Physiological analysis of common bean (Phaseolus vulgaris L.) cultivars uncovers characteristics related to terminal drought resistance
Keywords: Drought resistance; Terminal drought; Phaseolus vulgaris; Stomatal conductance; Antioxidants; Water balanceAA, Ascorbic acid; AN, Net photosynthesis rate; APX, Ascorbate peroxidase; CAT, Catalase; DAS, Days after seeding; DHA, Dehydroascorbate; DW, Dry we
Evaluation of common bean lines for their reaction to tomato yellow leaf curl virus-Ir2
Keywords: Phaseolus vulgaris; PCR; Resistance; Iran;
2-DE-based proteomic analysis of common bean (Phaseolus vulgaris L.) seeds
Keywords: Phaseolus vulgaris; Seed proteome; Two-dimensional electrophoresis; Mass spectrometry; Protein extraction methods
The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides
Keywords: Beans; Phaseolus vulgaris; Common bean; Hard-to-cook
An antifungal defensin from Phaseolus vulgaris cv. 'Cloud Bean'
Keywords: Antifungal peptide; Defensin; Phaseolus vulgaris; Isolation;
Deterrent and insecticidal properties of bean seed (Phaseolus vulgaris L.) whole meal or protein extract incorporated into the diet of Callosobruchus maculatus (F.) (Coleoptera: Bruchidae)
Keywords: Callosobruchus maculatus; Phaseolus vulgaris; Lectin-like extract; Insecticidal properties; Artificial seed
Genetic diversity and symbiotic effectiveness of rhizobia isolated from root nodules of Phaseolus vulgaris L. grown in soils of Iran
Keywords: N2 fixation; Phaseolus vulgaris; Genetic diversity; PCR-RFLP;
Diversity of nodule-endophytic agrobacteria-like strains associated with different grain legumes in Tunisia
Keywords: Agrobacterium/Rhizobium; atpD; PCR-RFLP; Phaseolus vulgaris; Phylogeny; recA; REP-PCR; Vicia faba
Genetic analysis for resistance to bean fly (Ophiomyia phaseoli) and seed yield among common bean genotypes in a semi-arid environment
Keywords: General combining ability; Insect pest; Phaseolus vulgaris; Specific combing ability
Organic amendments to soil inoculated arbuscular mycorrhizal fungi and Pseudomonas fluorescens treatments reduce the development of root-rot disease and enhance the yield of Phaseolus vulgaris L.
Keywords: Phaseolus vulgaris; Arbuscular mycorrhiza; AMF; Rhizoctonia solani; Pseudomonas fluorescens; Mustard oil cake
A legume specific protein database (LegProt) improves the number of identified peptides, confidence scores and overall protein identification success rates for legume proteomics
Keywords: Medicago truncatula; Glycine max; Lotus japonica; Medicago sativa; Lupinus albus; Phaseolus vulgaris; Pisum sativum; Legume proteomics; Tandem mass spectrometry; Protein database;
Comparative study of the composition and thermal properties of protein isolates prepared from nine Phaseolus vulgaris legume varieties
Keywords: Phaseolus vulgaris; Protein isolates; Electrophoresis; RP-HPLC; DSC; FTIR
Distribution and efficiency of Rhizobium leguminosarum strains nodulating Phaseolus vulgaris in Northern Spanish soils: Selection of native strains that replace conventional N fertilization
Keywords: Biofertiliser; Phylogeny; Rhizobium leguminosarum; Phaseolus vulgaris; Effectiveness
New isoflavonoids related to kievitone from Phaseolus vulgaris
Keywords: Phaseolus vulgaris; Leguminosae; French bean; isoflavanone; isoflavone; phytoalexin.;
Use of plant extracts in the control of common bean anthracnose
Keywords: Anthracnose; Colletotrichum lindemuthianum; Fungitoxicity; Phaseolus vulgaris; Plant extracts
Interactions between Glomus species and Rhizobium strains affect the nutritional physiology of drought-stressed legume hosts
Keywords: Arbuscular mycorrhizal fungi; Drought; Nitrogen fixation; Phaseolus vulgaris; Rhizobium
Concentrations of condensed tannins and anthocyanins in common bean seed coats
Keywords: Phaseolus vulgaris; Condensed tannins; Anthocyanins; Tannin monomer units
Riboflavin induces resistance against Botrytis cinerea in bean, but not in tomato, by priming for a hydrogen peroxide-fueled resistance response
Keywords: Botrytis cinerea; Hydrogen peroxide; Induced resistance; Jasmonate; Lipoxygenase; Oxidative burst; Phaseolus vulgaris; Solanum lycopersicum
Diversity of seed mineral composition of Phaseolus vulgaris L. germplasm
Keywords: Common bean; Germplasm diversity; Mineral content; Mineral correlations; Phaseolus vulgaris; Seeds; Biodiversity; Cultivar differences and nutrient content; Ancient botanical variety; Food analysis; Food composition
Detection of novel trypsin inhibitors in the cotyledons of Phaseolus vulgaris seeds
Keywords: α-Amylase inhibitors; Lectins; Phaseolus vulgaris; Trypsin inhibitors; Two-dimensional electrophoresis reverse zymographyCHAPS, 3-[3-cholamidoproplyl(dimethylammonio)]-1-propanesulphonate; TIs, trypsin inhibitors; 2-DE, two-dimensional electrophoresis
Chitosan-induced ethylene-independent resistance does not reduce crop yield in bean
Keywords: Innate immunity; Induced resistance; Ethylene; Chitosan; Fitness costs; Phaseolus vulgaris; Tobacco necrosis virus (TNV)
Evaluation of 2,4-D and Dicamba genotoxicity in bean seedlings using comet and RAPD assays
Keywords: Phaseolus vulgaris; 2,4-D; Dicamba; Genotoxicity; Comet; RAPD
Influence of soil type and indigenous pathogenic fungi on bean hypocotyl rot caused by Rhizoctonia solani AG4 HGI in Cuba
Keywords: Bean hypocotyl rot; Binucleate Rhizoctonia; Phaseolus vulgaris; Rhizoctonia solani; Sclerotium rolfsii; Soil-borne pathogens;
Relationship between total nodulation and nodulation at the root crown of peanut, soybean and common bean plants
Keywords: Arachis hypogaea; Bradyrhizobium; Glycine max; Legume; Phaseolus vulgaris; Rhizobium; Symbiosis
The influence of aluminium availability on phosphate uptake in Phaseolus vulgaris L. and Phaseolus lunatus L.
Keywords: Aluminium; Fumaric acid; Oxalic acid; Phaseolus vulgaris; Phaseolus lunatus; Phosphorus uptake
Response of dry bean to pre-plant incorporated and pre-emergence applications of S-metolachlor and fomesafen
Keywords: Fomesafen; Phaseolus vulgaris; Sensitivity; S-metolachlor; Visible injury; Yield
Effect of various processing techniques on digestibility of starch in Red kidney bean (Phaseolus vulgaris) and two varieties of peas (Pisum sativum)
Keywords: Phaseolus vulgaris; Pisum sativum; Processing; Digestibility; Resistant starch
Evaluation of fluorescent pseudomonads for plant growth promotion, antifungal activity against Rhizoctonia solani on common bean, and biocontrol potential
Keywords: Phaseolus vulgaris; Fluorescent pseudomonads; Diacetylphloroglucinol; Siderophore; PGPR; Biocontrol
Toxic chemicals-induced genotoxicity detected by random amplified polymorphic DNA (RAPD) in bean (Phaseolus vulgaris L.) seedlings
Keywords: Genotoxicity; Phaseolus vulgaris; Toxic chemicals; RAPD; DNA damage