Keywords: چای; BOLD; blood-oxygen-level-dependent; fMRI; functional magnetic resonance imaging; FSL; FMRIB Software Library; Caffeine; Echo planar magnetic resonance imaging; Clinical trial; Tea; Attention;
مقالات ISI چای (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: چای; NO; nitric oxide; SNP; sodium nitroprusside; TNG; nitroglycerine; SHR; spontaneously hypertensive rats; TERPY; [Ru(terpy)(bdq)NO]3+; Eâ; endothelium-denuded; E+; endothelium-intact; 2K; sham-operated rats; 2K-1C; two-kidney one-clip, renal hypertensive
Keywords: چای; Ach; acetylcholine chloride; ATP; adenosine 5â²-triphosphate 2Na·H2O; BAPTA; 1,2-bis(ο-aminophenoxy)ethane-N,N,Nâ²,Nâ²-tetraacetic acid; Ca2+-Cs+-TEA-ASW; artificial seawater with tetraethylammonium substituted for Na+ and Cs+ for K+; DMSO; dimethyl
Keywords: چای; Acac; acetylacetone; Ar; aryl; BDPP; 2,4-bis(diphenylphosphino)pentane; BINAP; 2,2â²-bis(diphenylphosphino)-1,1â²-binaphthyl; BINOL; 1,1â²-bi-2-naphthol; Bn; benzyl; Boc; tert-butoxycarbonyl; Bz; benzoyl; Cbz; benzyloxycarbonyl; Cy; cyclohexyl; DCE; 1,
Keywords: چای; Noise-induced hearing loss; Cochlear synaptopathy; Hidden hearing loss; Central gain; Speech-in-noise; Cocktail party; Tinnitus; ABR; Auditory brainstem response; AI, AIII, AV; Amplitude of waves I, III, and V; AI/AV; Waves I/V amplitude ratio; ANF; Audit
Keywords: چای; 4-OH-TEMPO; 4-hydroxy-2,2,6,6-tetramethylpiperidinyloxy; AAPBA; N-acryloyl-m-aminophenyl boronic acid; ABS; acrylonitrile-butadiene-styrene copolymer; AFM; atomic force microscopy; AIBN; 2,2-azodiisobutyronitrile; AOBA; 4-allyloxybenzaldehyde; APBA; 4-ami
Keywords: چای; Pesticide; Multiresidue analysis; Tea; Liquid chromatography-Orbitrap mass spectrometry; Liquid chromatography-time-of-flight mass spectrometry;
Keywords: چای; Chlorinated ethenes; Hyporheic zone; Natural attenuation; Biogeochemistry; Biotransformation; Heterogeneity; 1,1,1-TCA; 1,1,1-Trichloroethane; DCA; 1,2-Dichloroethane; Ac; Acetate; CA; Chlorinated ethane; cDCE; cis-1,2-dichloroethene; CE; Chlorinated ethe
Keywords: چای; Ac; acetyl; AcOH; acetic acid; AccQ; 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate; AIDA; 1-aminoindan-1,5-dicarboxylic acid; aq.; aqueous; BA; butylamine; Boc; tert-butyloxycarbonyl; t-BuCQD; t-butylcarbamoylated quinidine-based CSP; t-BuCQN; t-butylca
Keywords: چای; MDR; multi-drug resistance; PPI; polypropyleneimine; RBC; red blood cell; WBC; white blood cell; LDH; lactate dehydrogenase; EPR; enhances permeability and retention; FA; folic acid; FR; FA receptor; SMUT; sodium-dependent multi-vitamin transporter; FITC;
Keywords: چای; MOS; metal oxide semiconductor; EDL; electron depletion layer; HAL; hole accumulation layer; BET; Brunauer-Emmett-Teller; FESEM; field emission scanning electron microscopy; TEM; transmission electron microscopy; HETEM; high-resolution transmission electr
Keywords: چای; AF; antifouling; AIJFA; Azadirachta indica juss Fatty amide; APDP; anodic potentiodynamic polarization; APM-DMS; amino-propyl methyl siloxane-dimethyl siloxane; APS; ammonium persulfate; APTMS; 3âaminopropyltrimethoxysilane; APT-PDMS; amino-propyl t
Keywords: چای; Forward osmosis; Ethanol fermentation; Sugar; Rice straw; DS; draw solution; FO; forward osmosis; FS; feed solution; NF; nanofiltration; SPS; switchable polarity solvent; TEA; triethylamine; TEA-CO2; triethylamine-carbon dioxide; TMA-CO2; trimethylamine-c
Keywords: چای; Pulse wave velocity; Arterial stiffness; Tea; Fuzhuan tea; Obesity; Endothelial function; Weight gain;
Keywords: چای; MRI; magnetic resonance imaging; TEA; term-equivalent age; GA; gestational age; PCA; postconceptual age; ANOVA; one-way analysis of variance; Brain volume; Moderately preterm infant; Magnetic resonance imaging; Segmentation;
Keywords: چای; Tea; Traceability; Multi-element; Soil;
Keywords: چای; Tea; Herbal; Fluoride; Hazard quotient; Infusion;
Keywords: چای; Beta-cyfluthrin; Imidacloprid; Tea; Dissipation; Half-life;
Keywords: چای; DS; draw solution; FS; feed solution; FO; forward osmosis; NF; nanofiltration; TEA; triethylamine; Forward osmosis; Nanofiltration; Bio-ethanol; Fermentation; Rice straw;
Keywords: چای; CVD; chemical vapor deposition; EDS; energy disperse spectroscopy; SEM; emission scanning electron microscope; FMR; ferromagnetic resonance; NIST; National Institute of Standards and Technology; PVD; physical vapor deposition; TEA; triethanolamine; UHF; u
Keywords: چای; Algal turf; Open raceway pond; Sustainable; Algae; TEA;
Keywords: چای; Adult leukaemia; Lymphoid malignancies; Myeloid malignancies; Tea; Coffee; Case-control study;
Keywords: چای; Myrtaceae; Byproduct; Tea; Beverage; Phenolic compounds; ORAC; oxygen radical absorbance capacity; TE; Trolox equivalent; FRAP; ferric reducing ability; DPPH; 2,2-diphenyl-1-picrylhydrazyl radical; SD; standard deviation; JP; jaboticaba peel; JPT; jabotic
Keywords: چای; A; effective membrane area (m2); Ac; C=O stretch of carboxylic acid characteristic peaks area integration; ANH; amide II band bending characteristic peaks area integration; AFM; atomic force microscopy; ATR-IR; attenuated total reflectance infrared; BTEC;
Keywords: چای; BCH; 2-Amino-2-norbornanecarboxylic acid; CBZ; carbamazepine; CLB; clobazam; CZP; clonazepam; GBP; gabapentin; LAT; l-type amino acid transporter; LC/MS/MS; liquid chromatography/tandem mass spectrometry; LEV; levetiracetam; LTG; lamotrigine; NZP; nitraze
Keywords: چای; Tea; Epigallocatechin gallate; Theaflavin; Cancer prevention; Cancer therapy;
Keywords: چای; EAF; electric arc furnace; BF; integrated blast furnace; BOF; basic oxygen furnace; DRI; direct reduced iron; CCS; carbon capture and sequestration; OCM; oxidative coupling of methane; IEA; International Energy Association; kta; kilotonnes per annum; TEA;
Keywords: چای; Coffee; Tea; Cocoa; Chocolate; Mood; Depression; Lifestyle;
Keywords: چای; AD; anaerobic digestion; BGY; billion gallons per year; CO2; carbon dioxide; C:N:P; carbon:nitrogen:phosphorus; DOE; Department of Energy; HTL; hydrothermal liquefaction; LCA; life cycle assessment; LEA; lipid-extracted algae; Mmt; million metric tons; TE
Arsanilic acid modified superparamagnetic iron oxide nanoparticles for Purification of alkaline phosphatase from hen's egg yolk
Keywords: چای; TEO; stetraethyl orthosilicate; TEA; triethylamine; DCC; N,N-dicyclohexylcarbodiimide; APP; 4-aminophenylarsonic acid; APTES; 3-aminopropyltrimethoxysilane; CPTES; 3-chloropropyltrimethoxysilane; MNP; superparamagnetic nanoparticles; EC 3.1.3.1, ALP; alka
Antioxidative capacity and binding affinity of the complex of green tea catechin and beta-lactoglobulin glycated by the Maillard reaction
Keywords: چای; Beta-lactoglobulin; Epigallocatechin-3-gallate; Glycation; Maillard reaction; Protein polyphenol interactions; Tea; Epigallocatechin-3-gallate (PubChem CID: 65064);
Coordination properties of aqueous vanadate complexes with nitrogen- and oxygen-containing multidentate ligands
Keywords: چای; DEA; diethanolamine; MDEA; N-methyldiethanolamine; TEA; triethanolamine; IDA; iminodiactetate; MIDA; N-methyliminodiacetate; BIDA; N-benzyliminodiacetate; NTA; nitrilotriacetate; Bicine; N,N-bis(2-hydroxyethyl)glycinate; HIDA; N-(2-hydroxyethyl)iminodiace
Keywords: چای; APS; Analytical Performance Specification. Previously the term analytical goal was used, but this becomes confused with performance goals as graded levels of performance rather than an allowed limit for error in a result.; Cpa; Assay Capability defined as
Keywords: چای; DMDMA; 2,2-dimethyl-1,3-dioxolan-4-yl methyl acrylate; GP; grafting percentage; KPS; potassium persulfate; THF; tetrahydrofuran; TEA; triethylamine; NMR; nuclear magnetic resonance; FTIR; Fourier transform infrared; XRD; X-ray diffraction; TGA; thermograv
An integrated antioxidant activity fingerprint for commercial teas based on their capacities to scavenge reactive oxygen species
Keywords: چای; Tea; HPLC; Chemiluminescence; Reactive oxygen species; Quality evaluation;
Keywords: چای; Activated carbon; Caffeine; Decaffeination; Langmuir isotherm; Montmorillonite; Tea; Caffeine (PubChem CID: 2519); Epigallocatechin (Pubchem CID: 72277); Epicatechin (Pubchem CID: 72276); Epigallocatechin gallate (Pubchem CID: 65064); Epicatechin gallate
Keywords: چای; Land use and cover change; Tea; Spatial determinants; Drivers; Multilevel analysis; Sustainability; Random forest regression;
Keywords: چای; ATRP; atom transfer radical polymerization; ATR; attenuated total-reflection; Bpy; 2,2â²-bipyridine; BIBB; α-bromoisobutyryl bromide; BIEM; 2-(2-bromoiso- butyryloxy) ethyl methacrylate; CuBr; copper(I) bromide; CuBr2; copper(II) bromide; DBtheo; degree
Keywords: چای; Heterogeneous catalysis; Ziegler-Natta; Polyolefin; Polymer; Aluminum alkyl; Computational; Density functional theory; Periodic calculations; ID; internal donor; ED; external donor; TEA; trimethylaluminum; TMA; trimethylaluminum; 5-104; five-coordinate
Keywords: چای; ATCC; American type culture collection; DMEM; Dulbecco's modified eagle medium; DMPO; 5,5-dimethyl-1-pyrroline N-oxide; DMSO; dimethylsulfoxide; EMPO; 2-ethoxycarbonyl-2-methyl-3,4-dihydro-2H-pyrrole-1-oxide; EPR; electron paramagnetic resonance; hfcc;
Keywords: چای; Coffee; Tea; Cola; Soda; Energy drink;
Keywords: چای; Three-dimensional culture; Cell encapsulation; Conformal coating; Hydrogel; Gene therapy; Trophic factors; 2D; Two-dimensional; 3D; Three-dimensional; ALG; alginate; CCE; conformal coating encapsulation; DTT; dithiothreitol; dVS; divinyl sulfone; EGF; epi
Core-shell molecularly imprinted particles
Keywords: چای; Core-shell molecularly imprinted particles; Core@MIP particles; MIP@Shell particles; Miscellaneous; Separation; Sensing; Imaging; AB; (4-Acrylamidophenyl)(amino)methaniminium acetate; ABTS; 2,2â²-Azino-bis-(3-ethylbenzothiazoline-6-sulfonicacid)diammon
Keywords: چای; TEA; Techno-Economic Assessment; TRL; Technology Readiness Level; LCA; Life Cycle Assessment; LCC; Life Cycle Costing; GWP; Global Warming Potential; ETEA; Environmental Techno-Economic Assessment; Microalgae; Integrated assessment; Biobased economy; Envi
Keywords: چای; AST; aspartate aminotransferase; ALT; alanine aminotransferase; ACb; nucleus accumbens; AHi; amygdalohippocampal area; AI; agranular insular cortex; AMY; amygdala; Au; auditory cortex; Cg; cingulate cortex; CPu; caudate - putamen; DI; dysgranular insula
Keywords: چای; Actb; beta-actin; AMED; amniotic membrane matrix-based ES-cell differentiation; AP; action potential; DMEM; Dulbecco's modified eagle medium; DPBS; Dulbecco's phosphate-buffered saline; EB; embryoid body; Egfp; enhanced green fluorescent protein; ES-cell,
Keywords: چای; Cocoa; Diabetes; Dietary flavanols; Red wine; Tea; Human studies; AGE; advanced glycation end products; Apo; apolipoprotein; BMI; body mass index; BP; blood pressure; BW; body weight; Ch; total cholesterol; CRP; C-reactive protein; EC; epicatechin; ECG; e
Keywords: چای; CTC; Crush, Tear, Curl; GHG; Greenhouse Gas; CSR; Corporate Social Responsibility; LCA; Life Cycle Analysis; VCA; Value Chain Analysis; SDG; Sustainable Development Goals; GWP; Global Warming Potential; Sustainability; Sustainomics; LCA; Value chain; Tea;
Keywords: چای; PTC; peptidyl transferase center; Cys; cysteine; RRL; rabbit reticulocyte lysate; TMA; trimethylammonium; TEA; triethylammonium; TBA; tributylammonium; DBE; 3,5-dinitrobenzyl ester; CysRS; cysteinyl-tRNA synthetase; Cys-AMS; (N-[L-cysteinyl]sulfamoyl) ade
Keywords: چای; MW; Microwave; DT; Dry torrefaction; WT; Wet torrefaction; HHV; Higher Heating Value; AD; Anaerobic digestion; EPS; Extracellular Polymeric substance; WAS; Waste activate sludge; SCOD; Soluble chemical oxygen demand; TCOD; Total chemical oxygen demand; TS