Keywords: چای; solubility; tea; tea beverages; trace metals
مقالات ISI چای (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: چای; HMA; hexyl methacrylate; 1,6HEDA; 1,6-hexanediol ethoxylate diacrylate; AIBN; azobisisobutyronitrile; EDMA; ethylene dimethacrylate; γ-MAPS; 3-(trimethoxysilyl) propyl methacrylate; ROMP; ring-opening metathesis polymerisation; PEG; polyethylene glycol;
Keywords: چای; Antioxidant activity; Tea; Red Lapacho; HPLC/MS/MS; HR-CS GFAAS; Trace elements; Rutin; Phenolic acids; Food analysis; Food composition;
Keywords: چای; Knotted reactor; Arsenic speciation; Medicinal herb; Tea; ETAAS
Keywords: چای; Global value chains; Women workers; Empowerment; Agriculture; Tea; Floriculture;
Keywords: چای; Pharmacokinetics; Phenolic acid; Polyphenol; Tea; Vascular health; AIC; Akaike information criterion; AUC0âinf; area under the plasma concentration-time curve from 0 to infinite h; AUC0â30; area under the plasma concentration-time curve from 0 to 30â
Keywords: چای; ABEE; ethyl 4-acetylbutyrate; BSA; bovine serum albumin; DTT; dithiothreitol; EDTA; ethylenediaminetetraacetic acid; LB; Protein LoBind Eppendorf tubes; PP; polypropylene; PP-BSA; bovine serum albumin pretreated polypropylene; SG; silanized glass; TEA; tr
Keywords: چای; Diabetes mellitusType 2; Uncontrolled; Prevalence; Risk factors; Tea; Asia;
Keywords: چای; Cadmium; Lead; Tea; Rat; Jejunum; Liver; Histomorphometry; Blood parameters
Keywords: چای; ADI; acceptable daily intake; AFB1; aflatoxin B1; AFB2; aflatoxin B2; AFG1; aflatoxin G1; AFG2; aflatoxin G2; AF; sum of aflatoxins B1Â +Â B2Â +Â G1Â +Â G2; BMD; benchmark dose; BMDL; BMD lower limit; DALY; disability-adjusted life year; DON; deoxynivalen
Keywords: چای; DWI; diffusion weighted imaging; ECG; electrocardiography; EEG; electroencephalography; FLAIR; fluid-attenuated inversion recovery; IJVFR; internal jugular venous flow reversal; IJVVI; internal jugular vein valve incompetency; MRI; magnetic resonance imag
Keywords: چای; Tea; Protective effect; Antioxidant activity; Cadmium; Lead; Adult rats;
Keywords: چای; ABU; arbitrary pixel brightness units; Ac; acryloyl chloride; APS; ammonium persulfate; Asp; l-asparaginase II; BSA; bovine serum albumin; BSA-RhB ITC; fluorescently labeled BSA; DLS; dynamic light scattering; DMF; dimethylformamide; DMSO; dimethyl sulfox
Keywords: چای; Tea; Cross-cultural; Familiarity; Acceptability; Trained panel
Keywords: چای; Natural gas sweetening; Alkanolamines; Absorption; Acid gases; Simulation techniques; VLE; vapor-liquid equilibrium; FEED; front-end-engineering design; CO2; carbon dioxide; H2S; hydrogen sulphide; NH3; ammonia; MEA; monoethanolamine; DEA; diethanolamin
Keywords: چای; DCC; dicyclohexylcarbodiimide; DCU; dicyclohexylurea; DEG; diethylene glycol; DMAP; 4 (N,N-dimethylamino)pyridine; EDA; 1,2-ethylenediamine; EEDQ; N-ethoxycarbonyl-2-ethoxy-1,2-dihydroquinoline; LCA; lithocholic acid; OES-LCA; oligoester of diethylene gly
Keywords: چای; Maternal nutrition; Childhood nutrition; Caffeinated beverages; Coffee; Tea; Cola; Childhood acute leukemia;
Keywords: چای; BHT; butylated hydroxytoluene; CE; cholesterol ester; Cer; ceramide; Chol; cholesterol; 13C1-DMBNHS; 13C1-S,Sâ²-dimethylthiobutanoylhydroxysuccinimide ester; DG; diradylglycerol; DMF; N,N-dimethylformamide; FCS; fetal calf serum; HCD; higher-energy colli
Keywords: چای; 6FDA; 2,2â²-bis (3,4-dicarboxyphenyl) hexafluoropropane dianhydride; 6FDA-DAM/DABA; 2,2â²-bis(3,4-dicarboxyphenyl) hexafluoropropane dianhydride-2,4,6-trimethyl-1,3-diaminobenzene/3,5-diaminobenzoic acid; 6FDA-MDA/DABA,FMD; 2,2â²-bis(3,4-dicarboxypheny
Keywords: چای; 1,3,5-H3BTC; 1,3,5-benzentricarboxylic acid; 1D; one-dimensional; 2D; two-dimensional; 3-bpdb; 1,4-bis(3-pyridyl)-2,3-diaza-1,3-butadiene; 3-bpdh; 2,5-bis(3-pyridyl)-3,4-diaza-2,4-hexadiene; 3D; three-dimensional; 4-bpdh; 2,5-bis(4-pyridyl)-3,4-diaza-2,4-
Keywords: چای; AcOEt; ethyl acetate; Boc; tert-butoxycarbonyl; Boc2O; Boc anhydride; DCC; dicyclohexylcarbodiimide; DIAD; diisopropylazodicarboxylate; DMAP; 4-(N,N-dimethylamino)pyridine; DMF; N,N-dimethylformamide; PPh3; triphenylphosphine; tBu; tert-butyl; TEA; trieth
Keywords: چای; ZnO; TEA; Photoluminescence;
Keywords: چای; CPP; chromatographic purity profiling; API; active pharmaceutical ingredient; FDF; finished dosage form; MoB; morphine base; MoH; morphine hydrochloride; MoS; morphine sulfate; MS; mass spectrometry; MeOH; methanol; TFA; trifluoroacetic acid; TEA; trietha
Keywords: چای; 3T3; standard fibroblast cell line; BTH; bovine testicular hyaluronidase; COSY; correlation spectroscopy; DMAP; 4-dimethylaminopyridine; DMEM; Dulbecco's modified eagle medium; DOSY; diffusion ordered spectroscopy; DS; degree of substitution; E; irradiati
Keywords: چای; Melatonin; GPCRs fluorescent probes; Coumarins; Bioisosterism; Boc; tert-butyloxycarbonyl protecting group; CDI; 1,1â²-carbonyldiimidazole; GPCRs; G-protein-coupled receptors; HPLC-MS; liquid chromatography-mass spectrometry; MSA; methanesulphonic acid
Keywords: چای; Obesity; Diabetes; DGAT1; Inhibitor; Adamantane; DGAT; acyl CoA:diacylglycerol acyltransferase; TG; triglyceride; DIPEA; N,N-diisopropylethylamine; OLTT; oral lipid tolerance test; DIO; diet-induced obesity; EDCI; 1-ethyl-3-(3-dimethylaminopropyl)carbodii
Keywords: چای; Deltamethrin; Tea; Persistence; Residue; Half-life;
Keywords: چای; Solid phase microextraction; GC; Nerolidol; Tea;
Keywords: چای; Stripping voltammetry; Aluminum; Tea; Food; Al-8-hydroxyquinoline complex;
Keywords: چای; Cellulosic biofuel; Shale gas; Techno-economic analysis; Uncertainty analysis; AAS; acetic acid synthesis; AEO; Annual Energy Outlook; DCFROR; discounted cash flow rate of return; DHG; direct-heat gasification; EH; enzymatic hydrolysis; EIA; Energy Inform
Keywords: چای; Polyphenolic compounds; LC-MS/MS; Analytical method development; Grape juice; Coffee; Tea;
Keywords: چای; Polycyclic aromatic hydrocarbons (PAHs); Headspace sorptive extraction (HSSE); Gas chromatography-mass spectrometry (GC-MS); Herbal infusions; Tea;
Keywords: چای; Real-time monitoring; Total polyphenols; Tea; Optical sensors; Variable selection
Keywords: چای; Amino acids; Micellar electrokinetic chromatography; Laser-induced fluorescence; Tea;
Keywords: چای; Kombucha; Sequencing; Tea fungus; Tea; 16S; ITS
Keywords: چای; Artificial intelligence methods; Pattern recognition; Neural networks; Genetic algorithms; Fuzzy systems; Hybrid systems; Evolutionary-neural systems; Tea; E-nose;
Keywords: چای; Tea; QuEChERS; MWCNTs; Pesticide residues; PTV; GC-MS/MS;
Keywords: چای; Vanillin-imprinted polymer; Molecular recognition; Separation; Binding capacity; Intermolecular hydrogen bonding; MIPs; molecularly imprinted polymers; VMA; vanillin methacrylate; MAA; methacrylic acid; DVB; divinylbenzene; MAC; methacryloyl chloride; TEA
Keywords: چای; HPMA-Cl; 3-chloro-2-hydroxypropyl methacrylate; EDMA; ethylene dimethacrylate; PEI; polyethylenimine; HILIC; hydrophilic interaction chromatography; GMA; glycidyl methacrylate; CMS; chloromethylstyrene; DVB; divinylbenzene; EB; ethylbenzene; Et-OH; ethano
Keywords: چای; AgNC; Silver nanocluster; Apt; Aptamer; AuNC; Gold nanocluster; AuNP; Gold nanoparticle; BSA; Bovine serum albumin; CD; Circular dichroism spectroscopy; CdTe QD; CdTe quantum dot; CQD; Carbon quantum dot; DA; Dopamine; DDAB; Didodecyldimethylammonium brom
Keywords: چای; Kenya; Wind energy; Tea; Energy transitions; Economics
Keywords: چای; DTPA; diethylene triamine pentaacetic acid; TEA; triethanolamine; EDTA; ethylene diamine tetra-acetic acid; LMWOA; low molecular weight organic acids; ECC; equivalent CaCO3; CEC; cation exchange capacity; TOC; total organic C; OM; organic matter; LPI; lab
Keywords: چای; AD; Anaerobic Digestion; ANL; Argonne National Laboratory; APD; Algae Process Description Tool; ASP; Aquatic Species Program; BD; Biodiesel; BGY; Billion Gallons per Year; BLY; Billion Liters per Year; CO2; Carbon Dioxide; COP; Cost of Production; DAF; Di
Keywords: چای; RSH; thiol; RS; thiyl radical; RSNO; nitrosothiol; GSNO; S-nitrosoglutathione; Alb-SNO; S-nitrosoalbumin; DEA/NO; diethylamine NONOate (diethylammonium (Z)-1-(N,N-diethylamino)diazen-1-ium-1,2-diolate); PROLI/NO; proline NONOate (1-(hydroxyl-N,N,O-azoxy)-
Keywords: چای; Chocolate; Coffee; Tea; Flavor match; Drivers of liking; Pairing liking
Keywords: چای; 5-HT; 5-hydroxytryptamine (serotonin); 5-HTP; 5-hydroxytryptophan; ACh; acetylcholine; AHP; afterhyperpolarization; BK; big potassium channel; Cai; internal calcium ion concentration; CB; calbindin-D28k; CBP; calcium binding protein; CDI; calcium-dependen
Keywords: چای; Gibberellic acid; Ultra-performance liquid chromatography tandem mass; Tea; Dissipation; Residue;
Keywords: چای; Tea; Infusion; Amino acid profile; Decaffeination;
Keywords: چای; AIMS; Alberta Infant Motor Scales; CP; cerebral palsy; EPT; extremely preterm; GA; gestational age; GMs; general movements; GMFCS; Gross Motor Function Classification System; MRI; magnetic resonance imaging; TEA; term equivalent age; WM; white matter; Bra