Keywords: ترور; GJ; grape juice; PB; pre-barrelled wine; BW; barrelled wine; IN; Inlet (vineyard site name); BR; Black Rabbit (vineyard site name); LG; Long Gully (vineyard site name); PT; Pipeclay Terrace (vineyard site name); TG; Target Gully (vineyard site name); F; F
مقالات ISI ترور (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: ترور; Sociotechnical system; Citrus; Terroir; Strategic Niche Management; Resource; Agriculture;
Keywords: ترور; Malbec; Wine; Sensory descriptive analysis; Terroir; Phenolic compounds; Regionality; Classification;
Keywords: ترور; Douro Demarcated Region; Geographical indication; Port wine; Terroir; Viniculture;
Keywords: ترور; Olfactory discrimination; Wine; Terroir; Expertise; Olfactometer; VeneTerroir project;
Keywords: ترور; AOC; Appellation d'origine contrôlée; CDP; Châteauneuf-du-Pape; DO; denomination of origin; INAO; Institut national de l'origine et de la qualité; VQA; Vintners Quality Alliance; Cultural translation; Terroir; Wine; Cultural globalization;
Keywords: ترور; Terroir; Wine economics; Natural resources; PCA; Geomatic; Italy;
Keywords: ترور; Electrical resistivity tomography (ERT); Vitis vinifera L. (grapevine); Soil water uptake; Plant water stress; Roots; Terroir
Keywords: ترور; Sensory science; Mineral kingdom; Wine; Text analysis; Terroir; Metaphor; Mineral ions; Aroma;
Keywords: ترور; Grape marcs; Cell wall; Monastrell; Cold pre-fermentative maceration; Pectic enzymes; Terroir;
Keywords: ترور; Agroecosystem; Biodiversity; Management; Perception; Heritage; Terroir; Urbanization; Gradient;
Keywords: ترور; Prunus amygdalus Batsch; Almond; Seedling; Food analysis; Food composition; Food quality; Biodiversity and nutrition; Genetic resources; Geographical origin; Terroir; Breeding; Tocopherol
Keywords: ترور; Terroir; Expectations; Hedonic evaluation; Market-positioning
Keywords: ترور; Wine; Oligosaccharides; Terroir; Pectic enzymes; Monastrell;
Keywords: ترور; Soil moisture; Leaf water potential; Anthocyanins; Phenols; Terroir;
Keywords: ترور; Almonds; Prunus dulcis; Variety; Composition; Nutrient profile; Variability; Biodiversity and horticulture; Terroir; Cultivar difference; Food analysis; Food composition;
Keywords: ترور; Terroir; Governance; Wine zoning; Spain; Urban sprawl;
Keywords: ترور; Wine industry; California; Industrial location; Regional economics; Economic development; Social capital; Entrepreneurship; Napa; Terroir
The 'terroirist' social movement: The reawakening of wine culture in Spain
Keywords: ترور; Terroir; Wine; Denomination of origin system; Spain; Authenticity; Controversy;
Impacts of product, store and retailer perceptions on consumers' relationship to terroir store brand
Keywords: ترور; Store brand; Terroir; Attachment; Loyalty; Authenticity; Image; Trust;
Retrospective 70 y-spatial analysis of repeated vine mortality patterns using ancient aerial time series, Pléiades images and multi-source spatial and field data
Keywords: ترور; Digital zoning; Vine mortality; Terroir; Time series; Cross-variogram; EM38; Pléiades; Farm scale; Stock unearthing;
Creative food clusters and rural development through place branding: Culinary tourism initiatives in Stratford and Muskoka, Ontario, Canada
Keywords: ترور; Creative food cluster; Terroir; Rural tourism development; Place branding; Bottom-up approach; Top-down approach;
Prediction of the geographical origin of butters by partial least square discriminant analysis (PLS-DA) applied to infrared spectroscopy (FTIR) data
Keywords: ترور; Food analysis; Butter; Classification; Food composition; Infrared spectroscopy; Partial least squares; Discriminant analysis; Principal component analysis; Geographical origins; Terroir; Agricultural and dairy practices and nutrition; Regulatory issues
Biodiversity study of wine yeasts belonging to the “terroir” of Montepulciano d'Abruzzo “Colline Teramane” revealed Saccharomyces cerevisiae strains exhibiting atypical and unique 5.8S-ITS restriction patterns
Keywords: ترور; Saccharomyces cerevisiae; 5.8S-ITS; Molecular polymorphism; Wine; Terroir;
A grape and wine chemodiversity comparison of different appellations in Burgundy: Vintage vs terroir effects
Keywords: ترور; Pinot noir grapes; Wine; Terroir; Bottle ageing; FTICR-MS;
Effects of agronomical practices on chemical composition of table grapes evaluated by NMR spectroscopy
Keywords: ترور; Table grapes; Vitis vinifera cultivars; NMR spectroscopy; Principal component analysis; Metabolomics; Sugars; Aminoacids; Cultivar differences; Terroir; Horticulture and nutrition; Food analysis; Food composition
Establishment of the varietal profile of Vitis vinifera L. grape varieties from different geographical regions based on HS-SPME/GC-qMS combined with chemometric tools
Keywords: ترور; Vitis vinifera L. grapes; Terroir; HS-SPME/GC-qMS; PCA; HCA;
A model for the identification of terrons in the Lower Hunter Valley, Australia
Keywords: ترور; Terroir; Terron; Digital soil mapping; Wine region; Soil-landscape characteristics; WRB; Luvisol; Calcisol; Gleysol; Acrisol; Cambisol; Regosol
Comparison on aroma compounds in Cabernet Sauvignon and Merlot wines from four wine grape-growing regions in China
Keywords: ترور; Wine; Aroma compounds; Terroir; SPME-GC/MS; OAVs;
Keywords: ترور; Microbiology; Terroir; Katsuobushi; Koji; Miso; Fermentation
Terroir and variety: Two key factors for obtaining stilbene-enriched grapes
Keywords: ترور; Red grape variety; Vitis vinifera; Terroir; Climate; Stilbenes; UVC postharvest treatment; Oenological parameters; Resveratrol; Wine; Food analysis; Food composition
Cultivating terroir in subsistence markets: Development of terroir strategy through harmony-with-community framework
Keywords: ترور; Terroir; Strategy; Subsistence marketplaces; Community level; Reciprocity; Inclusion; Participation; Equality; Business for community
Characterisation of typicality for wines related to terroir by conceptual and by perceptual representations. An application to red wines from the Loire Valley
Keywords: ترور; Terroir; Typicality; Cabernet franc; Vitis vinifera; Sensory analysis; JAR; QDA; Typicality assessment;
Terroir aspects of grape quality in a cool climate wine region: Relationship between water deficit, vegetative growth and berry sugar concentration
Keywords: ترور; Terroir; Water deficit; Photosynthesis; Grape quality
Comparison on phenolic compounds in Vitis vinifera cv. Cabernet Sauvignon wines from five wine-growing regions in China
Keywords: ترور; Regional wines; Terroir; Phenolic compounds; HPLC-MS; Cluster analysis
Fatty acid composition, cholesterol and α-tocopherol of Barrosã-PDO veal produced in farms located in lowlands, ridges and mountains
Keywords: ترور; Meat composition; Barrosã-PDO meat; Fatty acids; Cholesterol; α-Tocopherol; Canonical discriminant analysis; Terroir; Effect of geographic location on nutrients; Phospholipids; Neutral lipids; Food composition;
A physically oriented approach to analysis and mapping of terroirs
Keywords: ترور; Terroir; SWAP model; CWSI; Viticulture zoning; Italy; Terroir mapping
NMR spectroscopy evaluation of direct relationship between soils and molecular composition of red wines from Aglianico grapes
Keywords: ترور; Nuclear Magnetic Resonance; Aglianico red wines; Multivariate statistical analysis; Terroir
Characterization of colored and colorless phenolic compounds in Öküzgözü wines from Denizli and Elazig regions using HPLC-DAD–MS
Keywords: ترور; Öküzgözü; Terroir; Phenolic compounds; Red wine; Anthocyanins
Mapping suitability for Sangiovese wine by means of δ13C and geophysical sensors in soils with moderate salinity
Keywords: ترور; Hydropedology; Electromagnetic conductivity; Electromagnetic resistivity; NDVI; Carbon isotopic ratio; Terroir
Geographical indications, terroir, and socioeconomic and ecological sustainability: The case of tequila
Keywords: ترور; Geographical indications; Sustainability; Terroir; Mexico; Tequila; Agave
Maps, markets and Merlot: The making of an antipodean wine appellation
Keywords: ترور; Wine; Geographical indictors; Land values; Land use; Terroir; Industry cooperation
1H NMR metabolite fingerprints of grape berry: Comparison of vintage and soil effects in Bordeaux grapevine growing areas
Keywords: ترور; Grape berry; Vintage; Terroir; 1H NMR spectroscopy; Multivariate statistical analysis; Principal component analysis; Partial least squares
Canadian terroir: sensory characterization of Chardonnay in the Niagara Peninsula
Keywords: ترور; Chardonnay wines; Descriptive analysis; Flavour profile; Terroir; Principal components analysis;