کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
10539962 | 963397 | 2012 | 5 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Effects of selected plant extracts on anti-oxidative enzyme activities in rats
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کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی آنالیزی یا شیمی تجزیه
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چکیده انگلیسی
⺠The effects of plant extracts on the activity of anti-oxidative enzymes in rats were investigated. ⺠Superoxide dismutase and catalase activities in blood serum and liver increased following an AAPH injection. ⺠Superoxide dismutase activities were not cancelled out by feeding plant extracts. ⺠Catalase activities were reversed by feeding plant extracts. ⺠Anti-oxidative polyphenolics from these plants may act through the same mechanism as that of ascorbic acid.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 132, Issue 3, 1 June 2012, Pages 1276-1280
Journal: Food Chemistry - Volume 132, Issue 3, 1 June 2012, Pages 1276-1280
نویسندگان
Hae-Won Lee, Young-Hwan Ko, Sang-Bin Lim,