کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1163088 1490923 2016 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Poly(amino acid)-based thermoresponsive molecularly imprinted magnetic nanoparticles for specific recognition and release of lysozyme
ترجمه فارسی عنوان
نانوذرات مغناطیسی بر پایه پلی (آمینو اسید) برای تشخیص خاص و انتشار لیزوزیم
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
چکیده انگلیسی


• Poly(MA-L-Ala-OMe) based MIPs for enrichment and release of Lys have been prepared.
• Capturing and releasing of Lys could be facilitated by using the thermo-responsive MIPs.
• The MIPs have exhibited a great potential in enriching Lys in practical application.

In this study, poly(amino acid)-based thermoresponsive molecularly imprinted magnetic nanoparticles for recognition and release of lysozyme was prepared via surface imprinting method. For constructing the molecularly imprinted polymer (MIP) layer, amino acid-based thermoresponsive monomer (N-methacryloyl-l-alanine methyl ester, MA-L-Ala-OMe) was mainly selected for the functional monomer along with N,N′-methylenebis(acrylamide) as the crosslinker. The resultant magnetic MIP nanoparticles were characterized in detail. Meanwhile, the dynamic light scattering studies and swelling ratios measurements were carried out for demonstrating the thermoresponsive property of the imprinted nanoparticles. The prepared magnetic MIP nanoparticles showed good adsorption capacity and selective recognition properties to lysozyme. Moreover, the fast adsorption process could reach equilibrium within 15 min. Importantly, the capture and release of lysozyme could be easily realized simply by altering the temperature of aqueous solution. Furthermore, the prepared imprinted nanoparticles were applied to separate lysozyme from the real egg white samples. The results proved that the thermoresponsive MIPs based on MA-L-Ala-OMe have great potential for selectively enriching target proteins in real samples.

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ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Analytica Chimica Acta - Volume 909, 25 February 2016, Pages 60–66
نویسندگان
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