کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1219254 967654 2008 4 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Determination of glucosamine and lactose in milk-based formulae by high-performance liquid chromatography
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Determination of glucosamine and lactose in milk-based formulae by high-performance liquid chromatography
چکیده انگلیسی

A simple method for the determination of glucosamine and lactose in milk-based formulae by high-performance liquid chromatography (HPLC) with refractive index detector was developed and validated. Samples were cleaned up just by protein precipitation before HPLC analysis. Separation was achieved with a Shodex Asahipak NH2P-50 column. The method showed good linearity, sensitivity, precision and recovery, and proved very simple and rapid for routine analysis since separation was completely achieved at 10 min.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Composition and Analysis - Volume 21, Issue 3, May 2008, Pages 255–258
نویسندگان
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