کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
1219698 | 967728 | 2015 | 15 صفحه PDF | دانلود رایگان |

• Oleuropein source and biosynthesis.
• Biological activities, potential health benefits and mechanisms of action.
• Oleuropein is a functional ingredient for disease prevention and health promotion.
An emerging body of evidence indicates that oleuropein, a biophenol usually found in olive leaves, extra-virgin olive oil and in some species of the Oleaceae family has potent biological and pharmacological properties. Its main pharmacological activities such as anticancer, cardioprotective, neuroprotective, gastroprotective, hepato-protective, anti-diabetes, anti-obesity and radioprotective, among others, are in large part attributed to its putative antioxidant and anti-inflammatory effects. This mini-review collects and discusses the scattered data available in the literature concerning oleuropein and/or oleuropein-rich extracts and highlights its chemistry, biosynthesis, biological activities and its possible mechanisms of action.
Journal: Journal of Functional Foods - Volume 18, Part B, October 2015, Pages 926–940