کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1386109 982472 2009 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
The effectiveness of the protected amino group on crosslinked chitosans for copper removal and the thermodynamics of interaction at the solid/liquid interface
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آلی
پیش نمایش صفحه اول مقاله
The effectiveness of the protected amino group on crosslinked chitosans for copper removal and the thermodynamics of interaction at the solid/liquid interface
چکیده انگلیسی

Acidic glutaraldehyde (Gh) crosslinked chitosan (ChGhH) when deprotonated the biopolymer (ChGh) presents high content of free amino groups. These modified biopolymers are comparable to epichlorohydrin (Ep) crosslinked (ChEp). C/N molar ratio of 6.1 for chitosan increases to 7.3, 7.5 and 7.1 for ChGhH, ChGh and ChEp. The effectiveness of the carbon-6 hydroxyl group in interconnecting chitosan units was supported by IR and 13CNMR, where Ep promotes increase in crystallinity. Copper uptake gave the order Ch > ChGh > ChGhH > ChEp, as: 1.35 ± 0.06, 1.30 ± 0.05, 1.05 ± 0.07 and 0.96 ± 0.22 mmol g−1, reflecting the availability of nitrogen basic centers in adsorbing. The favorable thermodynamic data of adsorption through calorimetric titration gave exothermic enthalpic values: −28.98 ± 0.05, −6.68 ± 0.04, −6.13 ± 0.07 and −0.65 ± 0.23 kJ mol−1 for Ch, ChGh, ChGhH and ChEp. Free Gibbs energy reflected spontaneity of interactions and, with the exception of chitosan, the entropic values are positive.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Carbohydrate Polymers - Volume 77, Issue 4, 19 July 2009, Pages 760–766
نویسندگان
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