کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
3395013 1592833 2014 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Identification of a two-component signal transduction system that regulates maltose genes in Clostridium perfringens
موضوعات مرتبط
علوم زیستی و بیوفناوری ایمنی شناسی و میکروب شناسی میکروب شناسی
پیش نمایش صفحه اول مقاله
Identification of a two-component signal transduction system that regulates maltose genes in Clostridium perfringens
چکیده انگلیسی


• Microarray analysis showed that genes potentially involved in maltose utilization were up-regulated in a malO mutant.
• These results were confirmed by quantitative real-time PCR analysis.
• These effects were reversed by complementation with the wild-type malO gene.
• The malO mutant recovered more quickly from maltose deprivation when compared to the wild-type and complemented strains.

Clostridium perfringens is a Gram-positive rod that is widely distributed in nature and is the etiological agent of several human and animal diseases. The complete genome sequence of C. perfringens strain 13 has been determined and multiple two-component signal transduction systems identified. One of these systems, designated here as the MalNO system, was analyzed in this study. Microarray analysis was used to carry out functional analysis of a malO mutant. The results, which were confirmed by quantitative reverse-transcriptase PCR, indicated that genes putatively involved in the uptake and metabolism of maltose were up-regulated in the malO mutant. These effects were reversed by complementation with the wild-type malO gene. Growth of these isogenic strains in medium with and without maltose showed that the malO mutant recovered more quickly from maltose deprivation when compared to the wild-type and complemented strains, leading to the conclusion that the MalNO system regulates maltose utilization in C. perfringens. It is postulated that this regulatory network may allow this soil bacterium and opportunistic pathogen to respond to environmental conditions where there are higher concentrations of maltose or maltodextrins, such as in the presence of decaying plant material in rich soil.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Anaerobe - Volume 30, December 2014, Pages 199–204
نویسندگان
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