کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
4908929 | 1427090 | 2017 | 25 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Design and testing of an automated high-throughput computer vision guided waterjet knife strawberry calyx removal machine
ترجمه فارسی عنوان
طراحی و آزمایش اتوماتیک دستگاه برش کاسه توت فرنگی واترجت هدایت اتوماتیک با دقت بالا
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موضوعات مرتبط
مهندسی و علوم پایه
مهندسی شیمی
مهندسی شیمی (عمومی)
چکیده انگلیسی
An automated high-speed strawberry calyx removal machine was designed, built, tested, and evaluated. The three main components of the machine consisted of 1) a strawberry loading and orientation conveyor, 2) a color-based machine vision section for strawberry feature identification, and 3) a synchronized multi-waterjet knife calyx removal system. An overview of the machine as well as a description of the working principles of each component is included. A full-scale model of this machine was evaluated through a 12-week pilot study, during which the machine processed over 70 metric tons of strawberries. Results indicated that the machine could produce an average calyx-free strawberry weight yield of 49.6 percent at a rate of 2270Â kg/hr. Furthermore, it was seen that strawberry size had a significant effect on machine efficacy.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Engineering - Volume 211, October 2017, Pages 30-38
Journal: Journal of Food Engineering - Volume 211, October 2017, Pages 30-38
نویسندگان
John Lin, Maxwell Holmes, Robert Vinson, Canran Ge, Frank C. Pogoda, Luke Mahon, Ryan Gentry, Gary E. Seibel, Xin Chen, Yang Tao,