Encapsulation and release of hydrophobic molecules from particles of gelled triglyceride with aminoacid-based low-molecular weight gelators

Encapsulation and release of hydrophobic molecules from particles of gelled triglyceride with aminoacid-based low-molecular weight gelators

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Colloids and Surfaces A: Physicochemical and Engineering Aspects - Volume 514, 5 February 2017, Pages 11-20

Sebastian-Camilo Salazar-Bautista, Asma Chebil, Guillaume Pickaert, Caroline Gaucher, Brigitte Jamart-Gregoire, Alain Durand, Michèle Leonard,