Fe2+ adsorption on citrus pectin is influenced by the degree and pattern of methylesterification

Fe2+ adsorption on citrus pectin is influenced by the degree and pattern of methylesterification

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 73, December 2017, Pages 101-109

Miete Celus, Clare Kyomugasho, Zahra Jamsazzadeh Kermani, Katrien Roggen, Ann M. Van Loey, Tara Grauwet, Marc E. Hendrickx,