Detection of olive oil adulteration with waste cooking oil via Raman spectroscopy combined with iPLS and SiPLS

Detection of olive oil adulteration with waste cooking oil via Raman spectroscopy combined with iPLS and SiPLS

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy - Volume 189, 15 January 2018, Pages 37-43

Yuanpeng Li, Tao Fang, Siqi Zhu, Furong Huang, Zhenqiang Chen, Yong Wang,