Characterization and biotechnological application of an acid α-galactosidase from Tachigali multijuga Benth. seeds

The α-galactosidase activity increased during Tachigali multijuga seed germination. The purified enzyme showed an ability to hydrolyze oligosaccharides such as raffinose, stachyose, and galactomannan polymers, indicating that it may play a special role during germination.