The influence of Bauhinia forficata Link subsp. pruinosa tea on lipid peroxidation and non-protein SH groups in human erythrocytes exposed to high glucose concentrations

The influence of Bauhinia forficata Link subsp. pruinosa tea on lipid peroxidation and non-protein SH groups in human erythrocytes exposed to high glucose concentrations

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Ethnopharmacology - Volume 148, Issue 1, 21 June 2013, Pages 81-87

Andréia C.F. Salgueiro, Carina Q. Leal, Matheus C. Bianchini, Ianeli O. Prado, Andreas S.L. Mendez, Robson L. Puntel, Vanderlei Folmer, Félix A. Soares, Daiana S. Ávila, Gustavo O. Puntel,