کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
605338 880343 2013 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Fabrication and physicochemical characterization of HPMC films with commercial plant extract: Influence of light and film composition
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی شیمی کلوئیدی و سطحی
پیش نمایش صفحه اول مقاله
Fabrication and physicochemical characterization of HPMC films with commercial plant extract: Influence of light and film composition
چکیده انگلیسی

Betacyanins used as natural red color (NRC) are known as antioxidants. The present paper was focused on their effect on physicochemical properties of hydroxypropyl methylcellulose (HPMC) films. All the films were evaluated for their photo-aging stability on optical, mechanical, barrier, thermal and structural properties. Both, tensile strength and Young's modules of NRC composite films decreased, while elongation significantly increased compared to control films. Dynamic vapor sorption data fitted by Guggenheim–Anderson–de Boer (GAB) model showed lower values of sorption energy for NRC composite films. NRC films showed an initial decrease in oxygen permeability that was more decreased after 20 days of photo-aging. Inversely, a significant increase in water vapor permeability of films by increasing NRC was observed. The films composed of 4% NRC (v/v) showed the highest WVP and lowest oxygen permeability. HPMC films transparency decreased with NRC contents.

Oxygen permeability of edible HPMC films as a function of NRC concentration and fluorescent light exposure, () 0 day light exposure, () 20 days light exposure.Figure optionsDownload as PowerPoint slideFigure optionsDownload as PowerPoint slideFigure optionsDownload as PowerPoint slide

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 31, Issue 2, June 2013, Pages 420–427
نویسندگان
, , , , , ,