Comprehensive utilization of the hydrolyzed productions from rice hull

▶ The processes included pretreatment, hydrolyzation and separation. ▶ The glucose yield rate could attain 45.6%. ▶ After the neutralization, the concentration of glucose solution was 0.1 g/mL. ▶ The byproduct crystalline sodium sulfate (Na2SO4·10H2O) could be obtained. ▶ The amorphous SiO2 nanoparticles bearing uniform sphericity articles below 50 nm were obtained.