Multivariate statistical analysis treatment of DSC thermal properties for animal fat adulteration

Multivariate statistical analysis treatment of DSC thermal properties for animal fat adulteration

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 158, 1 September 2014, Pages 132-138

Omar Dahimi, Alina Abdul Rahim, S.M. Abdulkarim, Mohd Sukri Hassan, Shazamawati B.T. Zam Hashari, A. Siti Mashitoh, Sami Saadi,