Two-dimensional gel and shotgun proteomics approaches to distinguish fresh and frozen-thawed curled octopus (Eledone cirrhosa)

Two-dimensional gel and shotgun proteomics approaches to distinguish fresh and frozen-thawed curled octopus (Eledone cirrhosa)

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Proteomics - Volume 186, 30 August 2018, Pages 1-7

Chiara Guglielmetti, Marcello Manfredi, Sonia Brusadore, Simona Sciuto, Giovanna Esposito, Paolo Giuseppe Ubaldi, Luca Magnani, Stefano Gili, Emilio Marengo, Pier Luigi Acutis, Maria Mazza,