Towards muscle-specific meat color stability of Chinese Luxi yellow cattle: A proteomic insight into post-mortem storage

Towards muscle-specific meat color stability of Chinese Luxi yellow cattle: A proteomic insight into post-mortem storage

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Proteomics - Volume 147, 16 September 2016, Pages 108-118

Wei Wu, Qian-Qian Yu, Yu Fu, Xiao-Jing Tian, Fei Jia, Xing-Min Li, Rui-Tong Dai,