Influence of N-methyl substitution in the glycine molecule on its enthalpic dissolution characteristics in mixed aqueous-amide solvents at T = 298.15 K

Influence of N-methyl substitution in the glycine molecule on its enthalpic dissolution characteristics in mixed aqueous-amide solvents at T = 298.15 K

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Molecular Liquids - Volume 255, 1 April 2018, Pages 471-475

Valeriy I. Smirnov, Valentin G. Badelin,