Tea and coffee time with bacteria - Investigation of uptake of key coffee and tea phenolics by wild type E. coli

Tea and coffee time with bacteria - Investigation of uptake of key coffee and tea phenolics by wild type E. coli

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 108, June 2018, Pages 584-594

Inamullah Hakeem Said, Selin Gencer, Matthias S. Ullrich, Nikolai Kuhnert,