Vicinal diketones and their precursors in wine alcoholic fermentation: Quantification and dynamics of production

Vicinal diketones and their precursors in wine alcoholic fermentation: Quantification and dynamics of production

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 103, January 2018, Pages 192-199

Thomas Ochando, Jean-Roch Mouret, Anne Humbert-Goffard, Jean-Marie Sablayrolles, Vincent Farines,