
Keywords: Potato starch; Alkylation; Benzo[a]pyrene; Surfactant; Potato starch (PubChem SID: 135306210); Sodium hydroxide (PubChem CID: 14798); Dimethyl sulfoxide (PubChem CID: 679); Benzo[a]pyrene (PubChem CID: 2336); 2-Octen-1-ylsuccinic anhydride (PuBChem CID: 5