
Ovomucoid Is Not Superior to Egg White Testing in Predicting Tolerance to Baked Egg
Keywords: تست خراش پوستی; Egg allergy; Baked egg; Heated egg; Ovomucoid; Egg white; Food challenge; ARC; Allergic rhinoconjunctivitis; AUC; Area under the curve; EoE; Eosinophilic esophagitis; NPV; Negative predictive value; PPV; Positive predictive value; ROC; Receiver operating