کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
10539932 | 963397 | 2012 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves
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کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves](/preview/png/10539932.png)
چکیده انگلیسی
⺠Natural sweeteners are urgently required to substitute table sugars to contain prevalence of obesity. ⺠Enzymatic extraction of stevioside from Stevia rebaudiana leaves has been optimized to progress its yield. ⺠Extraction of stevioside from leaves exhibited increase in yield (35 times) vs control experiments. ⺠Response surface methodology (RSM) optimization resulted in a three times yield enhancement of stevioside. ⺠Enzyme assisted extraction considered green versus conventional methods of stevioside extraction.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 132, Issue 3, 1 June 2012, Pages 1113-1120
Journal: Food Chemistry - Volume 132, Issue 3, 1 June 2012, Pages 1113-1120
نویسندگان
Munish Puri, Deepika Sharma, Colin J. Barrow, A.K. Tiwary,