Identification of olive (Olea europaea) seed and pulp proteins by nLC-MS/MS via combinatorial peptide ligand libraries

► The most extensive proteomics description of olive seed and pulp. ► Sixty one proteins in the stone and 231 unique gene products in the pulp. ► Recommended by Cato in De Agricultura for the health of our ancestors. ► Not disdained also by Pliny the Elder in his Naturalis Historia. ► The fruit most appreciated in the Holy Bible and Holy Quran.