کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1184393 1492110 2015 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
The embryo and the endosperm contribute equally to argan seed oil yield but confer distinct lipid features to argan oil
ترجمه فارسی عنوان
جنین و اندوسپرم به طور مساوی به عملکرد دانه روغن ارگان کمک می کنند اما خصوصیات لیپیدی متمایز را به روغن آرگان می دهد
کلمات کلیدی
آرگان، بذر آندوسپرم جنین، اسیدهای چرب، توکوفرولها، استرولول الکلهای تریترپن
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
چکیده انگلیسی


• The argan seed is made of two well-developed tissues: the embryo and the endosperm.
• The embryo and the endosperm store the same amount of lipids.
• Tocopherol content of the endosperm was markedly higher than that of the embryo.
• The fatty acid composition of the two seed tissues differs considerably.
• The endosperm and embryo have similar sterol and triterpene alcohol composition.

In the perspective of studying lipid biosynthesis in the argan seed, the anatomy, ploidy level and lipid composition of mature seed tissues were investigated using an experimental design including two locations in Algeria and four years of study. Using flow cytometry, we determined that mature argan seeds consist of two well-developed tissues, the embryo and the endosperm. The lipid content of the embryo was higher than that of the endosperm, but the dry weight of the endosperm was higher. Consequently, both tissues contribute equally to seed oil yield. Considerable differences in fatty acid composition were observed between the two tissues. In particular, the endosperm 18:2 percentage was twofold higher than that of the embryo. The tocopherol content of the endosperm was also markedly higher than that of the embryo. In contrast, the endosperm and the embryo had similar sterol and triterpene alcohol contents and compositions.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 181, 15 August 2015, Pages 270–276
نویسندگان
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