کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1184723 963357 2011 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Comparison of spectrophotometric and HPLC methods for determining sialic acid in infant formulas
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Comparison of spectrophotometric and HPLC methods for determining sialic acid in infant formulas
چکیده انگلیسی

Two methods for determining sialic acid in infant formulas – spectrophotometry and HPLC with fluorescence detection – have been optimised and validated, the first one allows to determine total sialic acid while the second allows to differentiate the two main forms of sialic acid (N-acetylneuraminic acid (Neu5Ac) and N-glycolylneuraminic acid (Neu5Gc)). A common sample preparation procedure (hydrolysis and purification) for both methods has been proposed. The linearity (from 6 to 150 μg of total sialic acid in the assay for spectrophotometry, and from 12.5 to 250 ng and 1 to 5 ng of Neu5Ac and Neu5Gc, respectively, for HPLC) is adequate. The detection and quantification limits (0.29 and 0.97 mg of total sialic acid/L of reconstituted sample, respectively, for spectrophotometry, and 0.03 and 0.08 mg Neu5Ac/L; 0.003 and 0.009 mg Neu5Gc/L of reconstituted sample, respectively, for HPLC) are low enough for the determination of sialic acid in infant formulas. The precision of both methods, expressed as relative standard deviation, is less than 6%, and the accuracy evaluated by recovery assays show 104% recovery for spectrophotometry; 95% for Neu5Ac and 109% for Neu5Gc for HPLC. Samples analysed show no significant differences (α < 0.05) attributable to the method used; consequently, both of them could be applied after common sample preparation, the choice of technique depending on the facilities available in the laboratory.

Research highlights
► A sialic acid spectrophotometric method has been validated in infant formulas.
► An HPLC method to determine Neu5Ac and Neu5Gc in infant formulas has been validated.
► Both allow the determination of sialic acid but HPLC allows Neu5Ac/Gc determination.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 127, Issue 4, 15 August 2011, Pages 1905–1910
نویسندگان
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