کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1191768 963580 2007 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Chemiluminescent determination of chlorogenic acid in fruits
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Chemiluminescent determination of chlorogenic acid in fruits
چکیده انگلیسی
Chlorogenic acid has been detected by a new flow injection chemiluminescent (FI-CL) method, based on the CL reaction of the acidic potassium permanganate with chlorogenic acid in the presence of formaldehyde as an enhancer. The CL intensity difference of the acidic potassium permanganate and formaldehyde in the presence of chlorogenic acid from the CL intensity without chlorogenic acid was linear with the concentration of chlorogenic acid in the range from 5.0 × 10−8 to 5.0 × 10−5 g ml−1 with a detection limit of 5.7 × 10−9 g ml−1 when the sampling rate was 150 injections h−1. The method was applied successfully to the determination of chlorogenic acid in fruits with recoveries in the range of 100 ± 6%.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 102, Issue 1, 2007, Pages 422-426
نویسندگان
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