Densities of {poly(ethylene glycol) + water} over the temperature range (283.15 to 363.15) K

Densities of {poly(ethylene glycol) [PEG] + water} prepared with PEG average molar mass (200, 400, 600, and 1500) g · mol−1 have been measured over the entire composition range over the temperature range (283.15 to 363.15) K at 10 K intervals using a density meter based on electromagnetically-induced oscillations of a U-shaped glass tube and an inbuilt Peltier thermostat. The density versus temperature data of (PEG + water) at each composition for all PEGs were fit to a simple quadratic equation: ρ/(g · cm−3) = ρ0/(g · cm−3) + a(T/K) + b(T/K)2. Fits were observed to be satisfactory at each composition for all four (PEG + water). The excess molar volumes of (PEG + water) are observed to be negative and significant over the entire composition range for all four (PEG + water). Irrespective of the temperature, the maximum absolute excess molar volumes are observed in the water-rich region of the mixture and are found to decrease with increasing temperature. This is attributed to the presence of strong interactions within the (PEG + water). Specifically, it is proposed to be due to the H-bonding interactions between the PEG and the water molecules within the mixtures.