کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
221836 | 464266 | 2014 | 7 صفحه PDF | دانلود رایگان |
![عکس صفحه اول مقاله: Improved removal of Cr(VI) by starch functionalized iron oxide nanoparticles Improved removal of Cr(VI) by starch functionalized iron oxide nanoparticles](/preview/png/221836.png)
• Synthesis of starch functionalized iron oxide nanoparticles.
• Removal of Cr(VI) by such starch functionalized nanoadsorbents.
• Significant improvement as compared to non-functionalized nanoadsorbents.
• pH invariant starch functionalized iron oxide nanoadsorbent identified.
We investigate the effect of starch functionalization of iron oxide nanoparticles on their adsorption of Cr(VI) from aqueous solutions. Iron oxide nanoparticles (IONPs) are synthesized by alkaline hydrolysis of FeCl3. The rate of addition of the base determines the time of aging of the reaction mixture at increasing pH values. This affects the iron oxide phase composition, nanoparticle sizes and their distribution. The purpose of this study is to first understand the effect of phase composition of such IONPs on their adsorption of Cr(VI) from aqueous solutions. Then to further investigate the effect of starch functionalization of these IONPs on their Cr(VI) adsorption capacity from aqueous medium. The results show that adsorption capacity changes with the phase composition. Further, for a given phase composition, starch functionalized iron oxide nanoparticles (SIONPs) exhibit significant improvement in adsorption capacities for Cr(VI) as compared to IONPs. Adsorption capacity is dependent on the pH value and at a given Cr(VI) concentration the adsorption capacity is found to be highest at pH 2 for all SIONPs and IONPs samples. The variation of adsorption capacity with pH depends on the nanoparticle phase composition as well as its starch functionalization. The removal of Cr(VI) by all SIONPs and IONPs follow Langmuir adsorption isotherm. The highest monolayer saturation adsorption capacity as obtained from the Langmuir adsorption isotherm for SIONPs is 9.02 mg/g.
(a) Shows the TEM image of starch functionalized iron oxide nanoparticles sample (SIONPs) 1S. (b) Gives a comparison between particle size distributions of SIONPs samples 1S, 20S and 60S. (c) % improvement in qe (adsorption capacities) demonstrated by SIONPs adsorbent samples over corresponding IONPs samples with pH at 4 ppm initial Cr(VI) ion concentration. (d) % improvement in qe (adsorption capacities) demonstrated by SIONPs adsorbent samples over corresponding IONPs samples as initial Cr(VI) ion concentration is increased (at pH 2).Figure optionsDownload as PowerPoint slide
Journal: Journal of Environmental Chemical Engineering - Volume 2, Issue 4, December 2014, Pages 2252–2258