کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
224032 464421 2011 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Isoflavonoid production by soy plant callus suspension culture
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی مهندسی شیمی (عمومی)
پیش نمایش صفحه اول مقاله
Isoflavonoid production by soy plant callus suspension culture
چکیده انگلیسی

Production of aglycone type isoflavonoids, Genistein and Daidzein, and β-glycosidic type isoflavonoids, Genistin and Daidzin, by the soy plant callus suspension culture was investigated in a batch system. Genistein and Daidzein concentrations increased during the exponential growth phase of the biomass. Genistin and Daidzin concentrations were not directly related with biomass production. Methyl jasmonate addition to the growth medium (0.1 kg/m3) was found to increase isoflavonoid biosynthesis by 5–6 times. Isoflavonoid production in the 7 days old culture increased with pulsed electric field (PEF) application at 1.6 kV, and aglycone forms were influenced to a greater extent.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Engineering - Volume 103, Issue 3, April 2011, Pages 237–243
نویسندگان
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